A Week of Culinary and Hiking Delights in Santorini, Crete, and Zakynthos Itinerary

Begin your day with a delicious breakfast at Fira Kalamaki, a local favorite. After breakfast, explore the ancient ruins of Akrotiri, known as the "Minoan Pompeii."

For lunch, enjoy the panoramic views and Mediterranean cuisine at Parea Tavern. Afterward, visit the historic Pyrgos (Pyrgos Kallistis) and its medieval castle.

End your day with a visit to the picturesque White Beach, followed by a seafood dinner at Naoussa Restaurant in the charming village of Naoussa.

Enjoy a leisurely morning at Perissa Black Sand Beach, followed by a beachfront brunch at Metaxi Mas, a hidden gem known for its traditional dishes.

Spend the afternoon exploring the traditional village of Megalochori and its vineyards. Take a wine tasting tour and sample the local varieties.

For dinner, experience the authentic flavors of Santorini at Lucky's Souvlakis, a local hotspot. After dinner, take a sunset cruise around the island.

Arrive in Crete and start your day with a hearty Cretan breakfast at To Psaraki, a restaurant known for its seafood. After breakfast, embark on a hike in the stunning Samaria Gorge.

Enjoy a picnic lunch in the gorge surrounded by nature. After the hike, relax and unwind at the beautiful Elafonissi Beach, known for its pink sand and crystal-clear waters.

In the evening, savor a traditional Cretan dinner at Parea Tavern, where you can enjoy local specialties. End the day with a leisurely walk in the charming town of Chania.

Explore the narrow streets and Venetian architecture of Chania's Old Town. Stop for a traditional Cretan breakfast at Metaxi Mas, a local favorite.

Visit the Archaeological Museum of Chania to learn about the island's history. For lunch, enjoy a meze experience at Naoussa Restaurant, sampling a variety of Cretan dishes.

In the evening, take a cooking class to learn how to prepare authentic Cretan dishes. Enjoy the fruits of your labor for dinner, paired with local wines.

Arrive in Zakynthos and start your day with a leisurely breakfast at Fira Kalamaki, overlooking the sea. Then, take a boat tour to the famous Blue Caves for a magical experience.

Enjoy a seafood lunch at a local taverna by the sea. Afterward, visit the iconic Shipwreck Beach and take in the breathtaking views.

For dinner, savor the flavors of Zakynthos at Lucky's Souvlakis, a restaurant known for its fresh ingredients and traditional recipes. End the day with a stroll along the waterfront.

Spend your last morning in Santorini with a leisurely breakfast at 1800-Floga, enjoying the panoramic views. Take a final walk through the narrow streets of Fira and pick up some souvenirs.

For lunch, indulge in a seafood feast at To Psaraki, a perfect way to end your culinary journey in Santorini. After lunch, relax at the Perivolos Beach.

End your trip with a memorable dinner at Metaxi Mas, where you can enjoy a variety of traditional Greek dishes. Raise a glass to a week of hiking and gastronomic delights in the beautiful islands of Greece.