Tranquil Nature and Culinary Delights in Hokkaido Itinerary

Learn the art of soba making with a Our No. 1 favorite! Soba Making and Tempura Plan. Enjoy the satisfaction of creating your own noodles.

Afterward, take a relaxing walk in Maruyama Park, known for its beautiful cherry blossoms. Visit the nearby Hokkaido Shrine for a peaceful retreat.

For dinner, savor a traditional meal at Ramen Republic, offering a variety of ramen styles in a lively atmosphere.

Travel to Noboribetsu and start your day with a relaxing soak in the famous Hoheikyo Onsen. Let the mineral-rich waters rejuvenate your body.

Explore the otherworldly landscape of Jigokudani (Hell Valley), with its steaming vents and sulfurous streams. Take a nature walk in the surrounding area.

Enjoy a kaiseki dinner at a traditional ryokan, savoring local delicacies. Experience the warm hospitality of a Japanese inn.

Transfer to Lake Toya and take a leisurely boat ride on the tranquil waters, admiring the surrounding mountains. Visit the Showa Shinzan, a volcanic lava dome.

Explore the Silence Museum, a unique art museum set in nature. Take a walk along the lake shore and enjoy the peaceful atmosphere.

Dine at a lakeside restaurant, enjoying the local seafood and the view of the shimmering lake.

Travel to Otaru, a charming canal town. Stroll along the historic Otaru Canal and visit the many glassware shops for which the town is famous.

Enjoy a seafood lunch at one of the local restaurants. Visit the Music Box Museum and explore the nostalgic alleyways of Otaru.

For dinner, try the local delicacy of Sushi Zenmai, known for its fresh seafood and traditional atmosphere.

Transfer to Furano and immerse yourself in the beauty of the Farm Tomita. Explore the colorful flower fields, including the famous lavender fields.

Visit the Nakafurano Flower Park and enjoy a relaxing walk among the blooming flowers. Don't miss the panoramic views from the Nakafurano Observatory.

Dine at Rokkatei, a renowned confectionery shop, and savor their delicious sweets made with local ingredients.

Spend your last morning in Hokkaido exploring the Nijo Market in Sapporo. Sample fresh seafood and local produce.

For your final meal, indulge in a seafood feast at Sapporo Beer Garden, known for its all-you-can-eat crab and draft beer. Take a last stroll through the city before heading to the airport for your departure.