7 Days Lebanon Hidden Gems Adventure Itinerary

Begin your day with a scenic drive along the coast to Byblos, one of the oldest continuously inhabited cities in the world. Start your exploration at Byblos Castle, an ancient fortress offering panoramic views of the city and sea. For breakfast, visit Fenicia Coffee House, where you can enjoy local pastries and coffee.

In the afternoon, wander through Byblos Old Souk, a charming market filled with shops selling handmade crafts, jewelry, and souvenirs. Don't miss visiting St. John-Marc Cathedral nearby. For lunch, dine at Fish & Co, which offers fresh seafood dishes right by the harbor.

Spend your evening relaxing at one of Byblos' beautiful beaches or take a sunset boat tour along the coast for breathtaking views of this historic city from the water. Enjoy dinner at Pépé Abed, an iconic restaurant known for its seafood platters and lively atmosphere.

Drive south along Lebanon's picturesque coastline to reach Sidon (Saida), another ancient city rich in history. Start your day with a visit to Sidon's Sea Castle, built by Crusaders in 1228 on a small island connected to land by a narrow causeway. Have breakfast at Café de la Paix, located near Sidon's old souks.

After exploring Sidon's Sea Castle, head into Sidon's Old Souk – one of Lebanon’s most authentic markets – where you can find everything from spices to traditional crafts while soaking up local culture. Visit Debbane Palace Museum within walking distance for insights into Ottoman-era architecture before enjoying lunch at Al Baba Sweets famous for their delicious Lebanese desserts.

Conclude your day with an immersive experience by joining Bardstown: Lux Row Distillers Production Tour with Tasting. Although not originally from this region it provides an interesting contrast showing how different cultures have influenced local traditions over time! End your evening dining at Le Phenicien which offers exquisite Lebanese cuisine paired perfectly with scenic views.

Start your day with a drive to the Chouf Mountains, a region known for its stunning landscapes and traditional villages. Begin your exploration at the Beiteddine Palace, an architectural masterpiece built in the 19th century. The palace is surrounded by beautiful gardens and offers panoramic views of the surrounding mountains. Enjoy breakfast at Beit El Qamar, a charming café in the nearby village of Deir el Qamar.

In the afternoon, visit the Moussa Castle, a unique castle built single-handedly by Moussa Abdel Karim Al-Maamari over 60 years. The castle is filled with fascinating exhibits showcasing Lebanese history and culture. For lunch, stop by Al Midan, a local restaurant in Deir el Qamar known for its traditional Lebanese dishes.

Spend your evening exploring the Chouf Cedar Reserve, one of Lebanon's most important natural reserves. Take a leisurely hike through the ancient cedar forests and enjoy the tranquility of nature. Conclude your day with dinner at Le Telegraphe de Belle-Vue, a restaurant offering gourmet cuisine with stunning views of the mountains.

Drive south to Tyre (Sour), an ancient Phoenician city known for its impressive archaeological sites. Start your day with a visit to Al-Bass Archaeological Site, home to some of Lebanon's most well-preserved Roman ruins including a grand hippodrome and necropolis. Have breakfast at Tawlet Saida, which offers farm-to-table Lebanese cuisine.

In the afternoon, explore Tyre's old town and its picturesque harbor area where you can find charming narrow streets lined with shops selling local crafts and souvenirs. Visit Tyre's Sea Castle built by Crusaders in 1227 on an island connected to land by a causeway before enjoying lunch at Chez Tony, famous for its fresh seafood dishes right by the sea.

End your day relaxing on one of Tyre’s beautiful sandy beaches or take part in water activities such as snorkeling or diving to explore underwater ruins off Tyre’s coast! Enjoy dinner at Le Phenicien which serves exquisite Lebanese cuisine paired perfectly with scenic views.

Head north to Tripoli (Trablous), Lebanon’s second-largest city renowned for its medieval Mamluk architecture and vibrant souks. Begin your exploration at Citadel Saint Gilles (Qala'at Sanjil), an imposing fortress offering panoramic views over Tripoli’s old town followed by breakfast at Azmi Street Café known for their delicious pastries.

Afterward delve into Tripoli’s bustling souks starting from Souk Al-Haraj which dates back centuries selling everything from spices to textiles while soaking up local culture! Don't miss visiting Khan Al-Khayyatin nearby –a historic caravanserai now housing artisan workshops–before enjoying lunch at Abdul Rahman Hallab & Sons famous across Lebanon for their sweets especially baklava!

Conclude your day joining Bardstown: Lux Row Distillers Production Tour with Tasting. Although not originally from this region it provides an interesting contrast showing how different cultures have influenced local traditions over time! End your evening dining at Sheikh Al Kar which offers exquisite Lebanese cuisine paired perfectly with scenic views.

Begin your final day with a drive to Baalbek, one of Lebanon's most significant archaeological sites. Start your exploration at the Baalbek Roman Ruins, where you can marvel at the grandeur of the Temple of Bacchus and the Temple of Jupiter. These ancient structures are some of the best-preserved Roman ruins in the world. Enjoy breakfast at Baalbek Café, located near the entrance to the ruins.

In the afternoon, visit the nearby Baalbek Museum, which houses a collection of artifacts discovered during excavations at the site. The museum provides valuable insights into the history and culture of this ancient city. For lunch, dine at Palmyra Hotel Restaurant, known for its traditional Lebanese dishes and historic ambiance.

Conclude your day with a visit to Anjar, another important archaeological site located nearby. Anjar is a UNESCO World Heritage Site that features well-preserved ruins from the Umayyad period. End your evening with dinner at Anjar Restaurant, offering delicious Lebanese cuisine in a serene setting.