A Week of Gastronomic Delights in Madrid Itinerary

Enjoy a late breakfast at Casa Lucio, a historic restaurant famous for its traditional Spanish cuisine.

Visit the renowned Prado Museum (Museo del Prado) to admire masterpieces by Spanish and European artists. After the museum, indulge in a tapas lunch at El Sur.

For dinner, experience the vibrant atmosphere of Plaza Mayor and dine at Casa Botín, the world's oldest restaurant.

Begin your day with a visit to the majestic Royal Palace of Madrid (Palacio Real de Madrid). After the palace, enjoy a coffee at the historic Café de Oriente.

For lunch, head to Taberna La Carmencita, a charming restaurant with a traditional Spanish menu. Afterward, take a leisurely stroll in the beautiful Retiro Park (Parque de El Retiro).

In the evening, dine at El Club Allard, a two-Michelin-starred restaurant known for its creative cuisine.

Enjoy a relaxed morning with breakfast at Punto MX, known for its modern take on Mexican cuisine.

Explore the historic neighborhood of Las Letras, known for its literary and artistic heritage. For lunch, try the innovative Spanish-Japanese fusion cuisine at DiverXO.

Immerse yourself in the passion of flamenco with a live performance at Corral de la Morería. After the show, savor a late dinner at Santceloni, a three-Michelin-starred restaurant.

Take a day trip to the historic city of Toledo and explore its medieval streets and monuments. For a traditional Toledan lunch, try the local specialties at Adolfo.

Visit the Alcázar of Toledo and enjoy the panoramic views of the city. Afterward, take a leisurely walk along the Thyssen-Bornemisza Museum (Museo Nacional Thyssen-Bornemisza).

Return to Madrid and have a relaxed dinner at Lateral, a popular spot for contemporary Spanish cuisine.

Start your day with a visit to the San Miguel Market, where you can sample a variety of Spanish delicacies.

Enjoy a leisurely lunch at El Sur, known for its traditional Andalusian cuisine. Afterward, take a walk to the Palacio De Cristal in Retiro Park (Parque de El Retiro).

For dinner, experience the innovative Basque cuisine at A'Barra.

On your last day, have a relaxed breakfast at La Terraza del Casino, a two-Michelin-starred restaurant with stunning views of the city.

Spend your final afternoon exploring the trendy neighborhood of Chueca and enjoy a late lunch at Cebo Restaurant & Barra de Cebo by Aurelio Morales.

End your culinary journey with a farewell dinner at DSTAgE, a three-Michelin-starred restaurant known for its avant-garde cuisine.