A Week of Culinary Delights in Pag Itinerary

Indulge in a leisurely breakfast at a local cafe before heading to the Sirana Gligora Cheese Factory for a guided tour and cheese tasting session.

After the cheese tasting, spend the afternoon relaxing at the stunning Zrce Beach. You can have a casual lunch at one of the beachside restaurants.

For dinner, experience the local hospitality at Konoba Toni, a family-run restaurant known for its warm atmosphere and delicious traditional cuisine.

Start your day with a visit to the Town of Novalja, known for its Roman ruins and historic sites. Enjoy a coffee at a local cafe as you take in the charming surroundings.

For lunch, try the authentic Dalmatian dishes at Konoba Dalmacija, a popular spot among locals and visitors alike. Afterward, you can explore the olive groves and vineyards of the island.

Dine at Konoba Korta, a hidden gem known for its creative cuisine and cozy ambiance, perfect for a relaxing evening.

Embark on a wine tasting tour of the island, visiting local wineries and vineyards. Learn about the unique grape varieties of Pag and enjoy the scenic views.

Have a light lunch at Konoba Mate, a charming restaurant with a focus on fresh, seasonal ingredients. Afterward, relax at your accommodation or take a leisurely walk along the coast.

Conclude the day with a sunset cruise around the island, sipping on local wines and enjoying the breathtaking views of the Adriatic Sea.

Participate in a traditional cooking class, where you can learn to prepare authentic Croatian dishes using local ingredients. Enjoy the fruits of your labor for lunch.

Spend the afternoon at a secluded beach, where a private picnic with local delicacies has been arranged for you. Relax, swim, and soak up the sun.

For dinner, have a unique dining experience at Konoba Ancora, a restaurant known for its innovative take on traditional recipes and stunning sea views.

Explore the natural beauty of the island with a hike or a bike ride through the Pag's Moonlike Landscape. Take in the panoramic views and enjoy the fresh air.

Have a late lunch at Restaurant Na Tale, a hidden seaside gem known for its fresh seafood and relaxed atmosphere. Afterward, you can visit the famous Pag Salt Works.

Enjoy a farewell dinner at Konoba Arka, a traditional konoba with a modern twist, offering a variety of local specialties in a cozy setting.

On your last morning in Pag, take a final stroll through the town, pick up any last-minute souvenirs, and savor a leisurely breakfast at a local cafe.

Before you depart, have a memorable farewell lunch at Konoba Bile, a restaurant known for its stunning views and delicious Mediterranean cuisine. Take one last look at the island before heading to the airport or your next destination.