7 Days in Lisbon: History, Culture, and Culinary Delights Itinerary

Have a leisurely breakfast at Time Out Market Lisboa, a food lover's paradise with a variety of options. After breakfast, take a walking tour of the trendy Chiado and Bairro Alto neighborhoods.

For lunch, experience innovative Portuguese cuisine at Mini Bar Teatro, a unique dining concept. Spend the afternoon exploring the vibrant street art in the LX Factory area.

Enjoy a Michelin-starred dining experience at Belcanto, where Chef José Avillez showcases the best of Portuguese gastronomy.

Take an early morning private guided tour by electric Tuk Tuk to Sintra, visiting the enchanting Pena National Palace (Palacio Nacional da Pena) and the lush Monserrate Palace (Palacio de Monserrate).

Enjoy a leisurely lunch at Tulhas, a cozy restaurant in Sintra. After lunch, explore the mystical Quinta da Regaleira and the historic Sintra National Palace (Palácio Nacional de Sintra).

Head back to Lisbon and have dinner at 100 Maneiras, a top-rated restaurant known for its creative cuisine and intimate atmosphere.

Start your day with a visit to the Oceanarium of Lisbon, one of the largest aquariums in the world. Afterward, take a relaxing stroll along the waterfront in Parque das Nações.

For lunch, enjoy fresh seafood at A Cevicheria, a popular spot for ceviche. In the afternoon, embark on a Lisbon Tagus River Sunset Cruise with Welcome Drink to admire the city from the water.

Conclude the day with a seafood feast at Cervejaria Ramiro, a Lisbon institution known for its shellfish and beer.

Begin your day with a visit to the Berardo Collection Museum, home to a remarkable collection of modern and contemporary art. After the museum, take a walk through the historic Bairro Alto neighborhood.

Enjoy a leisurely lunch at A Cevicheria, known for its innovative ceviche creations. In the afternoon, explore the street art in the LX Factory area.

For dinner, experience the culinary artistry of Chef José Avillez at Bairro do Avillez, a gastronomic journey through Portuguese flavors.

Participate in a Lisbon Pastel de Nata Baking Class to learn the secrets of making Portugal's famous custard tarts. Enjoy the pastries fresh out of the oven with a coffee.

For a late lunch, indulge in a tasting menu at Belcanto, a two-Michelin-starred restaurant offering a contemporary take on Portuguese cuisine. After lunch, take a leisurely walk along the waterfront.

End your culinary journey with a memorable dinner at Feitoria Restaurant & Wine Bar, a Michelin-starred restaurant known for its innovative dishes and extensive wine list.

Spend your last morning in Lisbon relaxing at the beach in Cascais, a charming coastal town. Enjoy a leisurely brunch at A Cevicheria, overlooking the sea.

Take a leisurely stroll through the historic center of Cascais and visit the Citadela de Cascais. In the afternoon, head back to Lisbon.

For your farewell dinner, savor the flavors of Portugal at 100 Maneiras, a culinary gem in the heart of Lisbon. After dinner, take a final walk through the illuminated streets of the city.