Whisky, Castles & Loch Ness: A 7-Day Scottish Adventure Itinerary

Enjoy a hearty breakfast at The Scran & Scallie, a renowned local spot. Then, immerse yourself in the world of whisky at The Scotch Whisky Experience.

For lunch, head to The Outsider Restaurant & Bar with its stunning views. In the afternoon, visit the Royal Yacht Britannia (HMY Britannia).

Dine at the elegant The Kitchin, known for its exquisite Scottish cuisine.

Start your day with a visit to the Palace of Holyroodhouse, the official residence of the British monarch in Scotland.

Enjoy a relaxed lunch at Mother India's Cafe, offering a unique twist on Indian cuisine. Spend the afternoon exploring the Real Mary King's Close.

For dinner, experience the cozy atmosphere of The Dogs, known for its seasonal menus.

Take a leisurely morning walk up Arthur's Seat for panoramic views of the city.

Enjoy a late lunch at the popular Dishoom Edinburgh, offering a taste of Bombay in Edinburgh. In the afternoon, join the Edinburgh Haunted Underground Vaults and Graveyard Tour.

Dine at The Witchery by the Castle for a memorable dining experience in a historic setting.

Embark on a full-day From Edinburgh Loch Ness, Glencoe & Scottish Highlands Tour.

Enjoy the stunning Scottish scenery and keep an eye out for the Loch Ness monster. The tour includes a stop for a traditional Scottish lunch.

Relax and have dinner at a local restaurant in Edinburgh, perhaps trying some of the fresh seafood at Ondine.

Visit the impressive Stirling Castle, known for its rich history and stunning architecture.

Enjoy a whisky tasting experience at The Johnnie Walker Whisky Experience in Edinburgh.

Dine at The Dome Edinburgh - The Grill Room and Champagne Bar for a touch of elegance.

Spend your last morning in Edinburgh exploring the National Museum of Scotland.

Have a leisurely lunch at Cafe St Honoré, known for its focus on local and seasonal produce. Take a final stroll through the city to soak in the Scottish atmosphere.

For your farewell dinner, enjoy a memorable meal at The Kitchin, a Michelin-starred restaurant showcasing the best of Scottish ingredients.