7-Day South India Pilgrimage Trip with Local Cuisine Itinerary

Kick off the day with a hearty breakfast at A2B - Adyar Ananda Bhavan, then head to the San Thome Cathedral and St. Mary’s Church for a dose of spiritual tranquility. Continue to the Little Mount & St Thomas Mount (Chinnamalai & Parangi Malai) for a panoramic view of the city.

Savor a traditional South Indian thali at Adyar Ananda Bhavan before embarking on a Chennai Marina Beach and Private Sightseeing Guided Tour. Explore the famous Marina Beach and other notable landmarks.

Dine at The Marina, where you can enjoy a meal with a view of the sea. Relax and reflect on your day as you sample fresh seafood and local delicacies.

Start with breakfast at Murugan Idli Shop, celebrated for its mouthwatering idlis. Then, immerse yourself in the vibrant arts scene of Chennai with a visit to the DakshinaChitra Museum.

For lunch, indulge in the fusion flavors at Cream Centre. Spend your afternoon exploring the Cholamandal Artists’ Village, a haven for contemporary art, and the historic Ripon Building.

Conclude your day with a delightful dinner at Wangs Kitchen, known for its Chinese and Asian cuisines. Relax and enjoy the ambiance as you reflect on the day's cultural discoveries.

Begin with breakfast at Barbeque Nation to fuel up for a morning of exploration. Then, take a guided Magical Chennai Markets Tour (2 Hours Guided Walking Tour) to discover the city's vibrant marketplaces and street food.

Enjoy a leisurely lunch at Zaitoon Restaurant & Banquet Hall, offering a range of culinary delights. Spend your afternoon visiting the Kalakshetra Foundation and the serene Ashtalakshmi Temple.

For dinner, head to Kaidi Kitchen, a themed restaurant that offers a unique dining experience. Enjoy the eclectic decor and a menu inspired by the concept of a prison canteen.

Take a day trip to Kanchipuram and enjoy breakfast at Dindigul Thalappakatti Restaurant, famous for its biryanis. Explore the exquisite temples of Kanchipuram, including the Kanchipuram and the Elliot's Beach (Besant Nagar Beach).

Savor a traditional South Indian meal at Annalakshmi Restaurant, known for its pure vegetarian cuisine. Visit the renowned handloom weaving centers of Kanchipuram and witness the creation of the city's famous silk sarees.

Return to Chennai and dine at GRT Grand - Bazaar - Chennai, where you can enjoy a blend of local and international flavors in a sophisticated setting.

Have breakfast at Ponnusamy Hotel, a favorite spot for Chettinad cuisine. Then, embark on a journey to the ancient city of Mahabalipuram, visiting iconic sites such as the Mahabalipuram (Mamallapuram) and the Shore Temple.

Enjoy a leisurely lunch at Buhari Hotel, one of the oldest restaurants in Chennai, known for its rich culinary heritage. Spend your afternoon exploring the Arjuna's Penance and the Pancha Rathas.

Dine at Saravana Bhavan, a global chain renowned for its South Indian vegetarian cuisine. In the evening, witness a traditional Bharatanatyam dance performance, a classical art form that originated in the region.

Start your day with breakfast at The Residency Towers - Main Street, known for its lavish spread of international and local dishes. Then, visit the Besant Nagar and the Government Museum for a mix of natural and cultural exploration.

Enjoy a delightful lunch at The Residency Towers - Main Street, where you can indulge in a variety of cuisines. Spend your afternoon at the Besant Nagar, also known as Elliot's Beach, and the serene Ashtalakshmi Temple.

Conclude your trip with a grand dinner at The Residency Towers - Main Street, savoring the flavors of South India and reflecting on the unforgettable experiences of your pilgrimage trip.