Tasmania Nature and Culinary Delights Itinerary

Enjoy a delicious breakfast at Fico, known for its Italian-inspired cuisine and welcoming ambiance.

Head to the Bonorong Wildlife Sanctuary to see and learn about native Australian wildlife. For lunch, indulge in a farm-to-table experience at The Source Restaurant, located within the Museum of Old and New Art (MONA).

Conclude your day with a relaxing dinner at Peacock and Jones, a waterfront restaurant offering a mix of modern and classic dishes.

Start your day with a hearty breakfast at Urban Greek, known for its authentic Greek flavors and warm hospitality.

Take a trip to Mt. Wellington (Kunanyi) to enjoy panoramic views of Hobart and its surroundings. For lunch, try the contemporary Australian cuisine at Aloft Restaurant & Lounge Bar.

Immerse yourself in the local art scene with a visit to the MONA (Museum of Old and New Art). Afterward, dine at Ethos Eat Drink, a restaurant that focuses on sustainability and seasonality.

Enjoy a scenic breakfast at Cataract on Paterson, known for its stunning views of the water.

Explore the Port Arthur Historic Site and learn about the convict history of Tasmania. For lunch, have a picnic at the picturesque Tasman National Park.

Relax and unwind with a seafood dinner at Mudbar Restaurant, a local favorite for its fresh and flavorful dishes.

Start your day with a delicious breakfast at Black Cow Bistro, known for its premium Tasmanian beef.

Embark on a Tasman Peninsula Tour, Cruise & Port Arthur Historic Site to experience the stunning coastal landscapes and the natural beauty of the region. Enjoy a seafood lunch during the cruise.

For dinner, indulge in a fine dining experience at Franklin, a restaurant that showcases the best of Tasmanian produce.

Enjoy a leisurely breakfast at Dier Makr, known for its innovative and seasonal menu.

Take a Hobart Hastings Caves, Tahune Airwalk, and Huon Valley Tour to explore the natural wonders of the region. Stop for a gourmet lunch at Fico, known for its Italian-inspired cuisine.

Conclude your day with a wine tasting and dinner at The Source Restaurant, located within the Museum of Old and New Art (MONA).

Enjoy a final breakfast at Fee & Me, a cozy cafe known for its excellent coffee and pastries.

Spend your last day in Tasmania at Salamanca Market, where you can shop for local crafts, fresh produce, and more. For lunch, try the seafood at Mudbar Restaurant.

Conclude your trip with a memorable dinner at Stillwater, a waterfront restaurant known for its fine dining experience.