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7-Day Tokyo and Kyoto Foodie Itinerary: A Culinary Journey

7-Day Tokyo and Kyoto Foodie Itinerary: A Culinary Journey Itinerary

Last updated: 2024 Jun 14

Tokyo's Culinary Delights

Morning
Start your foodie adventure with a traditional Japanese breakfast at Ichiraku Ikebukuro East Exit Store, known for its authentic flavors. After breakfast, visit the iconic Tsukiji Fish Market to witness the bustling seafood trade.
Afternoon
For lunch, savor a bowl of Michelin-starred ramen at Tsuta. Afterward, take a relaxing cruise on the Sumida River to Asakusa and explore the historic Senso-ji Temple.
Evening
Indulge in a multi-course kaiseki dinner at Narisawa, a renowned restaurant for its innovative cuisine and commitment to sustainability.
Bedtime
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Tsukiji Fish Market

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Asakusa

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Culinary and Cultural Immersion

Morning
Enjoy a leisurely breakfast at Afuri, known for its yuzu-infused ramen. Then, participate in a traditional tea ceremony at the Hamarikyu Gardens.
Afternoon
For lunch, experience the art of tempura at Tempura Kondo Ginza Main Store. Afterward, explore the trendy neighborhood of Harajuku and visit the Meiji Shrine.
Evening
Dine at Sukiyabashi Jiro, a three-Michelin-starred sushi restaurant, for a once-in-a-lifetime culinary experience.
Bedtime
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Harajuku

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Street Food and Hidden Gems

Morning
Start your day with a visit to the Meiji Shrine and enjoy a breakfast of taiyaki, a traditional fish-shaped pastry, from a local vendor.
Afternoon
Explore the vibrant district of Akihabara and have a casual lunch at a local izakaya. In the afternoon, take a guided street food tour of Asakusa.
Evening
For dinner, sample a variety of yakitori at Yakitori Torishiki, a popular spot among locals.
Bedtime
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Meiji Shrine

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Akihabara

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Mount Fuji and Hakone Gastronomic Journey

Morning
Embark on a day trip to Mt. Fuji and Hakone. Enjoy the scenic views of the iconic mountain and the serene Lake Ashi.
Afternoon
Have a traditional kaiseki lunch at a ryokan in Hakone. After lunch, visit the Owakudani Valley and soak in a relaxing onsen.
Evening
Return to Tokyo and dine at Rokurinsha in the Tokyo Ramen Street for a comforting bowl of tsukemen.
Bedtime
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Culinary Workshops and Local Flavors

Morning
Participate in a Tokyo Maki Sushi Roll & Temari Sushi Making Class to learn the art of sushi making. Enjoy your creations for lunch.
Afternoon
Explore the diverse neighborhood of Shinjuku and have a late afternoon snack at the famous Afuri for their signature yuzu shio ramen.
Evening
For dinner, experience a traditional kaiseki meal at Narisawa, a restaurant known for its innovative and sustainable cuisine.
Bedtime
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Tokyo Maki Sushi Roll & Temari Sushi Making Class

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Shinjuku

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Gourmet Exploration and Hidden Gems

Morning
Start your day with a visit to the Ghibli Museum and enjoy a themed breakfast at the Straw Hat Cafe.
Afternoon
Explore the trendy neighborhood of Daikanyama and have a light lunch at one of the local cafes. In the afternoon, visit the teamLab Borderless digital art museum.
Evening
Dine at Ippudo in Ebisu for their famous tonkotsu ramen, a perfect way to end your day of exploration.
Bedtime
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Culinary Farewell to Tokyo

Morning
Enjoy a leisurely breakfast at Afuri, known for its yuzu-infused ramen. Take a morning stroll in the traditional neighborhood of Yanaka.
Afternoon
For your final lunch in Tokyo, savor a bowl of unagi at Nodaiwa, a restaurant with a history of over 200 years. After lunch, visit the Ueno Park and the nearby museums.
Evening
End your culinary journey with a farewell dinner at Sukiyabashi Jiro, where you can experience the art of sushi at this legendary restaurant.
Bedtime
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