A Week of Wonders in Istanbul and Cappadocia Itinerary

Indulge in a delightful breakfast at Asitane Restaurant, known for its Ottoman cuisine. After breakfast, visit the ancient Basilica Cistern (Yerebatan Sarayi) and marvel at its impressive architecture.

For lunch, enjoy the fresh seafood at Balikci Sabahattin, a popular restaurant with a long history. In the afternoon, take a guided tour of the Topkapi Palace, Hagia Sophia and Basilica Cistern to gain a deeper insight into the city's past.

End your day with a mesmerizing experience at the Mevlevi Sema and the Whirling Dervishes Show, a spiritual and cultural performance that will leave you in awe. After the show, have a late dinner at Hünkar Restaurant - Topkapı Palace Hotel Istanbul, known for its traditional Turkish cuisine.

Start your day with a Turkish coffee and a leisurely breakfast at Sunset Grill & Bar, a rooftop restaurant with stunning views of the city.

Embark on a "Taste of Two Continents Food Tour" to sample a variety of dishes from different regions of Turkey. After the tour, take a relaxing Bosphorus cruise with a stopover on the Asian side, enjoying the panoramic views of the city and the water.

For dinner, experience the luxury of a catamaran cruise with a dinner show on the Bosphorus, a truly unforgettable dining experience with Istanbul Bosphorus Luxury Catamaran Cruise with Dinner Show.

Catch a morning flight to Cappadocia and check into your cave hotel. Enjoy a hearty breakfast with a view of the unique rock formations that make Cappadocia so special.

Explore the underground cities and the fairy chimneys of Cappadocia. Take a guided tour of the Goreme Open-Air Museum and witness the ancient rock-cut churches.

End your day with a magical hot air balloon ride at sunrise, a truly unforgettable experience in Cappadocia. After the flight, enjoy a traditional Cappadocian dinner at a local restaurant.

Start your day with a leisurely breakfast at the hotel. Then, go on a hiking or horseback riding adventure through the stunning valleys of Cappadocia.

Visit the ancient rock-cut churches in the Soganli Valley and explore the unique landscape of the region. Don't miss the opportunity to try pottery-making in Avanos, a craft that has been practiced in the area for centuries.

Enjoy a traditional Turkish dinner under the stars at a cave restaurant, savoring the local flavors and soaking in the peaceful atmosphere of Cappadocia.

Return to Istanbul and spend the morning relaxing at a traditional Turkish bath, such as the Acemoglu Historical Turkish Bath. Indulge in a rejuvenating spa experience to unwind after your adventures in Cappadocia.

After your spa session, take a leisurely walk through the charming streets of Balat and enjoy the colorful houses and street art. Visit the Pierre Loti Hill for panoramic views of the city.

For your last evening in Istanbul, have a farewell dinner at Mikla, a renowned restaurant with a modern twist on Turkish cuisine. Enjoy the stunning views of the city from the rooftop terrace.

Begin your day with a delicious breakfast at Nusr-Et Steakhouse, known for its high-quality meat dishes.

Take a guided food and culture tour to explore the diverse culinary scene of Istanbul. Visit the Spice Bazaar, sample local delicacies, and learn about the city's gastronomic traditions.

Conclude your trip with a Turkish dance show at the Hodjapasha Cultural Centre, a vibrant and entertaining performance that showcases the rich heritage of Turkish music and dance. After the show, enjoy a final dinner at 360 Istanbul East Restaurant & Bar, a perfect way to end your week of wonders in Istanbul and Cappadocia.