Ubud Cultural Immersion and Halal Dining Itinerary

Begin your day with a soulful experience at the Tirta Empul Temple, where you can participate in a traditional Hindu water purification ritual. Afterward, enjoy a leisurely brunch at Sari Organik with panoramic views of the surrounding rice fields.

Explore the mystical Elephant Cave and the ancient Goa Gajah archaeological site. For a late lunch, indulge in the famous Babi Guling at Warung Babi Guling Ibu Oka, a local favorite.

As the sun sets, take a romantic stroll through the Tegalalang Rice Terrace and capture the beauty of the cascading rice paddies. End your day with a special dinner at Cafe Lotus, overlooking a lotus pond with a view of the majestic temple.

Spend your morning exploring the vibrant art scene of Ubud with a visit to the Antonio Blanco Museum, a unique blend of art and architecture. Afterward, enjoy a creative brunch at Alchemy Bali, a plant-based cafe known for its innovative dishes.

Join a hands-on Ubud Balinese Cooking Class to learn the secrets of traditional Balinese cuisine. Enjoy the fruits of your labor for lunch and take home a new culinary skill. Afterward, visit the Penglipuran Village, known for its traditional Balinese architecture.

For dinner, experience the famous Bebek Bengil - Dirty Duck Diner, where you can savor their signature crispy duck dish in a charming setting. After dinner, take a leisurely walk through the bustling streets of Ubud.

Escape to the tranquil surroundings of the Campuhan Ridge Walk for a refreshing morning hike with panoramic views of the lush valleys. After your walk, enjoy a hearty breakfast at Mozaic Restaurant Gastronomique, known for its fine dining experience.

Visit the Tegenungan Waterfall for a relaxing afternoon by the cascading waters. For lunch, indulge in a variety of local dishes at Naughty Nuri's Warung, famous for its ribs and signature cocktails.

Conclude your stay in Ubud with a memorable dining experience at Locavore, a two-time winner of Asia's 50 Best Restaurants. Enjoy a degustation menu that highlights the best of Balinese ingredients and culinary techniques.