Culinary and Cultural Delights in Sapporo and Tokyo Itinerary

Participate in a Soba noodle making experience and tempura, Hokkaido sakeplan to learn the art of making buckwheat noodles. Enjoy your handmade soba for breakfast.

Explore the Nopporo Forest Park (Nopporo Shinrin Koen), a peaceful oasis in the city. Afterward, have a traditional lunch at Daruma Honten, known for its authentic Japanese cuisine.

In the evening, take a Sapporo City Private Transfer to/from New Chitose Airport to catch your flight to Tokyo. Upon arrival, check into your hotel and relax for the night.

Begin your day with a visit to the historic Asakusa Senso-ji Temple, Tokyo's oldest temple. Explore the bustling Nakamise Shopping Street for souvenirs and street food.

Head to the trendy neighborhood of Shibuya and cross the famous Shibuya Crossing. Visit the nearby Meiji Shrine for a peaceful retreat in the heart of the city.

For dinner, experience the lively atmosphere of Roppongi, known for its international dining options. Afterward, enjoy a drink at a rooftop bar overlooking the city.

Join a Tsukiji Outer Market Food and Drink Walking Tour to sample a variety of fresh seafood and local delicacies. Learn about the market's history and culinary traditions.

Explore the Harajuku and Aoyama neighborhoods, known for their unique fashion and design. Visit the Nezu Museum to admire its collection of Asian art.

Enjoy a kaiseki dinner, a traditional multi-course meal, at Kikunoi, a renowned ryotei (traditional Japanese restaurant). After dinner, take a leisurely walk around the Tokyo Imperial Palace.

Take a day trip to Nikko, a UNESCO World Heritage site known for its stunning temples and natural beauty. Visit the Toshogu Shrine and explore the surrounding area.

Enjoy a traditional Buddhist vegetarian lunch (shojin ryori) at a local restaurant. Afterward, take a walk along the Kegon Falls and Lake Chuzenji.

Return to Tokyo and have a relaxed dinner at Sushi Zen, known for its fresh and high-quality sushi. End the day with a soak in an onsen at your hotel.

Visit the Tokyo National Museum to explore the largest collection of Japanese art. Afterward, take a walk around the Ueno Park and visit the Ameyayokocho Market.

Spend the afternoon shopping in the trendy neighborhoods of Shimokitazawa and Daikanyama. Explore the independent boutiques and cafes in the area.

For dinner, try the famous monjayaki (a type of Japanese pancake) at Monja Street in Tsukishima. Afterward, experience the vibrant nightlife of Shinjuku.

Take a guided tour of the Tokyo Skytree and learn about the city's modern architecture. Enjoy the panoramic views from the observation deck.

Participate in a Washi Paper Making Workshop to learn the traditional art of Japanese papermaking. Create your own washi paper to take home as a unique souvenir.

Dine at Kanda Yabu Soba, a historic soba restaurant in Tokyo. After dinner, take a walk around the Asakusa and Kappabashi neighborhoods.

Join a Tsukiji Fish Market Tour and Sushi Making Class to experience the world's largest fish market. Learn how to make sushi from a master chef and enjoy your creations for breakfast.

Explore the Ginza and Marunouchi districts, known for their luxury shopping and dining. Visit the Kabukiza Theater to see a traditional kabuki performance.

For your final dinner in Tokyo, indulge in a multi-course kaiseki meal at Ishikawa, a three-Michelin-starred restaurant. Savor the exquisite flavors and presentation of each dish.

Enjoy a leisurely breakfast at your hotel before checking out. Depending on your flight time, you may have some free time to do some last-minute shopping or sightseeing.

Take a Sapporo City Private Transfer to/from New Chitose Airport to the airport for your departure. Say goodbye to the vibrant city of Tokyo and board your flight back home.