A Week of Greek Delights: Athens, Santorini, Milos, and Naxos Itinerary

Enjoy a leisurely morning with a coffee at Avocado, a cozy spot in the heart of Athens. Then, embark on a Athens Greek Food Tour with Tastings to experience the rich flavors of the city.

After the food tour, take a stroll through the historic neighborhood of Plaka. For lunch, try the famous souvlaki at Kostas Souvlaki. In the afternoon, visit the Athens Acropolis and 6 Archaeological Sites Combo Ticket at your own pace.

For dinner, head to Tzitzikas kai Mermigas, a popular restaurant offering a modern twist on traditional Greek dishes. End your day with a relaxing evening at a local bar or cafe.

Start your day with a hearty breakfast at Mani Mani, known for its Mediterranean cuisine. Then, set off on the Athens Agistri, Moni, and Aegina Cruise with Lunch & Drinks to explore the nearby islands.

Enjoy the sun, sea, and local hospitality as you visit the different islands. Indulge in a fresh seafood lunch on board. Return to Athens in the late afternoon.

For your final evening in Athens, dine at Bairaktaris, a historic restaurant with a wide selection of Greek dishes. Take a leisurely walk in the city center and soak in the vibrant atmosphere.

Arrive in Santorini and start your day with a breathtaking view of the caldera. Have a relaxed breakfast at a local cafe.

Explore the charming streets of Oia, Santorini, known for its white-washed buildings and blue domes. For lunch, enjoy fresh seafood at a seaside taverna.

Witness the famous Santorini sunset from Fira, Santorini. Afterward, have a romantic dinner at a cliffside restaurant, savoring the local specialties.

Arrive in Milos and start your day with a leisurely breakfast by the sea.

Spend the afternoon exploring the unique beaches of Milos, such as Sarakiniko Beach and Kleftiko Beach. Take a boat tour to discover the hidden coves and crystal-clear waters.

Enjoy a seafood dinner at a local taverna, overlooking the sunset. Take a stroll in the charming village and immerse yourself in the relaxed island atmosphere.

Arrive in Naxos, the largest of the Cyclades islands, and start your day with a visit to the Portara, the iconic marble gate.

Explore the historic old town of Naxos, Greece and visit the Apollon Temple. For lunch, taste the local cheeses and meats at a traditional taverna.

Relax on one of the sandy beaches of Naxos and enjoy a sunset cocktail. For dinner, try the Naxian cuisine at a family-owned restaurant.

Spend your last morning in Naxos relaxing on the beach or exploring the local markets for souvenirs.

Take a cooking class to learn how to prepare traditional Greek dishes. Enjoy the meal you prepared for lunch.

Depart from Naxos with a heart full of memories and a taste of Greece in your soul.