Culinary Delights of Assam: A 6-Day Gastronomic Journey Itinerary

Enjoy a hearty breakfast at a local tea stall, where you can taste the famous Assam tea. After breakfast, visit Agnigarh, a hillock with historical significance, and explore the ruins and sculptures.

For lunch, try the delectable Chinese cuisine at The Woking Mama. After lunch, visit the Cole Park, a beautiful public park with manicured lawns and a variety of flora.

In the evening, indulge in a traditional Assamese thali at Gam's Delicacy, known for its diverse and flavorful spread. After dinner, take a stroll along the banks of the Brahmaputra River and enjoy the serene atmosphere.

Start your day with a visit to the Majuli Island, the world's largest river island, and explore the unique culture and traditions of the local communities. Enjoy a light breakfast at a local eatery on the island.

For lunch, savor the authentic Naga cuisine at Naga Kitchen, known for its bold flavors and aromatic dishes. Post lunch, visit the Tocklai Tea Research Institute and learn about the history of tea in Assam.

In the evening, enjoy a traditional Assamese dinner at Khorikaa, a restaurant that offers a farm-to-table experience with locally sourced ingredients. After dinner, relax and unwind at a local tea garden resort.

Explore the historical monuments of Sivasagar, including the Rang Ghar, Kareng Ghar, and Talatal Ghar, which are architectural marvels from the Ahom dynasty. Enjoy a light breakfast at a local bakery.

For lunch, try the Assamese thali at a local eatery and taste the regional specialties. After lunch, visit the Sivasagar Tank and enjoy the serene surroundings.

In the evening, experience the grandeur of the Ahom cuisine with a royal feast at a heritage property. Indulge in the flavors of the past and immerse yourself in the rich culinary history of Assam.

Embark on an early morning safari at the Kaziranga National Park and witness the diverse wildlife, including the famous one-horned rhinoceros. Enjoy a packed breakfast during the safari.

For lunch, visit a local eatery near the national park and taste the traditional Assamese snacks and refreshments. After lunch, visit the Kaziranga Orchid and Biodiversity Park to explore the native flora.

In the evening, enjoy a barbecue dinner at a resort near the national park, featuring locally sourced ingredients and traditional cooking methods. Relax by the bonfire and share stories of the day's adventures.

Begin your day with a visit to a tea estate in Dibrugarh and take a guided tour to learn about the tea-making process. Enjoy a traditional Assamese breakfast at the estate.

For lunch, experience the riverfront dining at a local restaurant, where you can enjoy the scenic views of the Brahmaputra River while savoring the local cuisine. After lunch, take a leisurely boat ride on the river.

In the evening, visit a local market and sample the street food delicacies of Assam. Enjoy the vibrant atmosphere and interact with the friendly locals. For dinner, try the Assamese fusion cuisine at a contemporary restaurant.