4-Day Adelaide, Kangaroo Island, and Barossa Valley Adventure Itinerary

Catch an early ferry to Kangaroo Island and have breakfast at Mylk Bar upon arrival. Spend your morning at the Kangaroo Island Wildlife Park, where you can get up close to native Australian wildlife, including kangaroos, koalas, and echidnas.

Enjoy a picnic lunch at the stunning Remarkable Rocks, an iconic natural rock formation with panoramic ocean views. Afterward, visit the Admirals Arch to witness the colony of New Zealand fur seals in their natural habitat.

Return to Adelaide and have a hearty dinner at The Little Hunter, known for its focus on local produce and game meats. Rest and prepare for another exciting day of exploration.

Start with a delicious breakfast at Black Bull Hotel, then depart for the renowned McLaren Vale. Enjoy a guided wine tasting tour, visiting some of the best wineries in the region and savoring the flavors of the local vintages.

Have a gourmet lunch at FINO VINO, a restaurant that celebrates the best produce of the Barossa and beyond. After lunch, take a scenic drive to the coastal town of Glenelg and explore its sandy shores and vibrant shops.

Witness a breathtaking sunset on a Glenelg Sunset Catamaran Cruise, complete with a refreshing drink. After the cruise, indulge in a sumptuous dinner at La Boca Bar and Grill Adelaide, known for its Argentinian flavors and grilled meats.

Enjoy a morning coffee and breakfast at Society Bar & Restaurant before embarking on a full-day Barossa Valley Food and Wine Tour. Visit prestigious wineries, indulge in wine tastings, and savor a gourmet lunch with the valley's finest produce.

After a delightful lunch, take a leisurely drive to the picturesque Mengler Hill Lookout and enjoy panoramic views of the Barossa Valley. Then, visit the historic Penfolds Barossa Valley Cellar Door to learn about the region's winemaking heritage.

Conclude your Barossa Valley experience with a memorable dinner at The Elephant British Pub, offering a cozy atmosphere and a menu featuring both traditional and modern British dishes.