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undefined Itinerary
Last updated: 2024 Jun 14Morning
Begin your day with a hike up to the crater of Stromboli, one of the most active volcanoes in the world. Enjoy the stunning views of the Mediterranean Sea and experience the thrill of watching the volcano erupt.
Afternoon
After the hike, head to the black sand beach of Stromboli and relax in the sun while enjoying the crystal-clear waters. For lunch, stop at Il Canneto, a seafood restaurant with an incredible view of the sea.
Morning
Take a ferry to the island of Vulcano and hike up to the crater of the Gran Cratere. The hike is relatively easy and offers amazing views of the island and the sea.
Afternoon
After the hike, head to the mud baths of Vulcano and relax in the natural hot springs. The mud is said to have healing properties and is a popular activity on the island. For lunch, stop at Il Cappero, a restaurant that serves traditional Sicilian cuisine.
Morning
Spend the day exploring the island of Salina and its charming villages. Start with a visit to Pollara, a picturesque village that was featured in the movie "Il Postino".
Afternoon
After Pollara, head to Lingua and enjoy a refreshing granita at Da Alfredo, a local institution. For lunch, stop at La Pinnata, a restaurant that serves delicious Aeolian cuisine.
Morning
Take a boat tour to the island of Panarea, known for its glamorous nightlife and stunning beaches. Spend the morning exploring the island and its hidden coves.
Afternoon
After the boat tour, head to Cala Zimmari, a beautiful beach on the island that is perfect for swimming and sunbathing. For lunch, stop at Da Pina, a restaurant that serves fresh seafood and delicious pasta dishes.
Morning
Spend the day relaxing on the beach of Lipari, the largest island in the Aeolian archipelago. The beach is known for its crystal-clear waters and stunning views of the surrounding islands.
Afternoon
After the beach, head to the town of Lipari and explore the island's history at the Aeolian Archaeological Museum. For lunch, stop at La Macina, a restaurant that serves traditional Aeolian cuisine.