3 Days of Alicante Adventures Itinerary

Begin your second day with an exhilarating experience by joining the Alicante Via Ferrata del Ponoig Guided Trek and Climb. This activity is perfect for adventure enthusiasts looking to explore Alicante's natural beauty from a unique perspective. After your climb, refuel with breakfast at Café Bar Noray, which offers delicious pastries and coffee.

In the afternoon, delve into Alicante's vibrant food scene with the Alicante Central Market Guided Food Tour with Tapas Bars. This tour will take you through bustling markets where you can sample local produce and traditional tapas. For lunch, try out some of these local delights at one of the market stalls or head over to La Mary Restaurant for a more formal dining experience.

Conclude your day by visiting the historic Basílica de Santa María, one of Alicante's oldest churches known for its Gothic architecture. Following this cultural exploration, dine at Darsena, located near the marina, offering fresh seafood dishes that capture the essence of Mediterranean cuisine.

On your final day in Alicante, start with a relaxing activity by heading to the beautiful beaches via an exciting ride on an e-bike during the Alicante Spot the mediterranean beaches & coves by E-Bike. This tour allows you to explore hidden coves and pristine beaches along Costa Blanca. Enjoy breakfast at one of the beachside cafes like La Cantina for some fresh pastries and coffee.

In the afternoon, take part in an immersive cultural experience with a visit to  Casa Carbonell, followed by exploring more historical sites such as  Alicante Town Hall (Ayuntamiento de Alicante). For lunch, savor traditional Spanish cuisine at  El Buen Comer, known for its hearty dishes and friendly atmosphere.

End your trip on a high note by visiting  Port of Alicante during sunset; it's one of those picturesque spots perfect for unwinding after days filled with exploration. Finally, treat yourself to dinner at  La Ereta, which offers breathtaking views over Alicante along with gourmet dishes that celebrate local ingredients.