4-Day Culinary and Island Adventure in Andaman and Nicobar Islands Itinerary

Start with a hearty breakfast at B3 Cafe and Bistro. Then, visit the picturesque Ross Island (Netaji Subhash Chandra Bose Island) and explore its historic ruins and the surrounding natural beauty.

Have a delightful lunch at Golden Spoon Family Restaurant. Afterward, proceed to the North Bay (Coral Island) for an afternoon of snorkeling and underwater exploration.

Witness a mesmerizing sunset at Chidiya Tapu (Bird Island), also known as the "Sunset Point." Conclude the day with a delectable dinner at The Love Garden, known for its romantic ambiance and international cuisine.

Begin with breakfast at Full Moon Cafe & Bar, followed by a visit to the Samudrika Marine Museum to learn about the rich marine life of the Andaman and Nicobar Islands.

Enjoy a traditional Indian thali lunch at Mandalay Restaurant. Spend the afternoon at Wandoor Beach, known for its clear waters and vibrant coral reefs.

Experience the vibrant nightlife of Port Blair at Hotel Shompen - Roof Top Lounge & Bar, where you can enjoy a wide range of drinks and a dinner with a view. Later, take a leisurely walk at Marina Park and Aquarium to digest and enjoy the sea breeze.

Enjoy a breakfast with a view at Bayview at Sinclairs Bayview Port Blair. Then, gear up for an exciting day trip to Jolly Buoy Island or Red Skin Island for snorkeling, swimming, and beach relaxation.

Have a beach picnic lunch at the island you choose to visit. After returning to Port Blair, spend the rest of the afternoon at leisure, perhaps with a spa session or souvenir shopping.

Conclude your Andaman culinary journey with a grand dinner at Icy Spicy, known for its diverse menu and elegant ambiance. Reflect on your island adventures and savor the flavors of the Andaman and Nicobar Islands.