7-Day Andaman Islands Adventure with Local Cuisine Delights Itinerary

Start your day with a hearty breakfast at Annapurna Cafeteria, known for its South Indian delicacies. Post breakfast, head to the North Bay Island and Ross Island for a half-day excursion. Explore the vibrant coral reefs and marine life with a glass-bottom boat ride or indulge in snorkeling and scuba diving (if certified).

After the aquatic adventure, enjoy a beachside lunch at Sea Dragon Restaurant and Bar on North Bay Island. Spend the rest of the afternoon exploring the historical ruins and the resident deer at Ross Island, the erstwhile administrative headquarters of the British in the Andaman Islands.

Return to Port Blair and unwind with a refreshing drink at Amaya Lounge Bar & Restaurant, offering a panoramic view of the city. For dinner, indulge in the fresh catch of the day at Red Snapper Seafood Restaurant & Bar, known for its elegant ambiance and delectable seafood dishes.

Begin your day with a breakfast at Mandalay Restaurant, located at the Fortune Resort Bay Island. Post breakfast, set out for a day trip to the picturesque Havelock Island. Enjoy the scenic ferry ride and upon arrival, visit the world-renowned Radhanagar Beach, often rated as one of the best beaches in Asia.

Have a beachside lunch at The Love Garden on Havelock Island, offering a tranquil setting and a menu of fresh, local ingredients. After lunch, you have the option to relax on the beach, go for a swim, or explore the island's other attractions such as Elephant Beach with its vibrant coral reefs and marine life.

Return to Port Blair in the evening and dine at Lighthouse Residency, known for its local seafood delicacies. After dinner, take a leisurely walk along the Havelock Jetty, enjoying the cool sea breeze and the sight of boats gently bobbing in the harbor.

Enjoy a breakfast at Icy Spicy, a local favorite known for its diverse menu. Post breakfast, embark on an excursion to the lush Baratang Island. Witness the natural marvel of the Limestone Caves and the unique phenomenon of the Mud Volcano.

Have a packed lunch from your hotel and enjoy it amidst the natural beauty of Baratang Island. After lunch, take a guided tour through the dense mangrove forests to reach the surreal and Instagram-worthy Mangrove Walkway. Immerse yourself in the tranquility of this unique ecosystem.

Return to Port Blair and dine at New Lighthouse Restaurant, where you can enjoy a mix of local and international cuisines. After dinner, take a relaxed evening stroll at the Chidiya Tapu, also known as the "Bird Island," and witness a breathtaking sunset amidst the sounds of the avian residents.

Start your day with a breakfast at Golden Spoon Family Restaurant, offering a wide range of breakfast options. Post breakfast, visit the Anthropological Museum to learn about the indigenous tribes of the Andaman and Nicobar Islands. Explore the exhibits showcasing the rich cultural heritage and lifestyle of the tribes.

For lunch, head to Kattabomman Hotel And Veg. Restaurant and enjoy a traditional South Indian thali meal. After lunch, take a guided tour to the Chatham Saw Mill, one of the oldest and largest sawmills in Asia. Witness the process of wood being converted into beautiful furniture and artifacts.

As the day winds down, indulge in a fine dining experience at Dariya Mahal Seafood Restaurant, known for its elegant ambiance and a wide selection of seafood delicacies. After dinner, take a post-meal walk at the Corbyn's Cove Beach, reminiscing about the wonderful experiences of the past few days.

Enjoy a leisurely breakfast at Bayview at Sinclairs Bayview Port Blair, with a view of the tranquil sea. Post breakfast, set out to explore the lesser-known gems of Port Blair. Visit the serene Mount Harriet National Park, the highest point in the South Andamans, and enjoy the panoramic views of the surrounding islands and the sea.

Have a picnic lunch amidst nature at the Mount Harriet National Park. After lunch, visit the Mahatma Gandhi Marine National Park and indulge in a glass-bottom boat ride to witness the vibrant coral reefs and marine life. You can also opt for a visit to the nearby Wandoor Beach for some relaxation.

Return to Port Blair and enjoy a laid-back dinner at Hotel Shompen - Roof Top Resto Bar, with a selection of international and local dishes. Cap off the evening with a live music performance at the Sea Sipper Bar, where you can unwind with your favorite drink and the soothing tunes of the Andaman Islands.

For your final morning in the Andaman Islands, enjoy a breakfast at Amaya Lounge Bar & Restaurant, reflecting on the memories you've made. After breakfast, take a visit to the Sagarika Marine Museum, where you can explore the marine life and also shop for some unique souvenirs to take back home.

Have a farewell lunch at Ananda Restaurant, known for its serene ambiance and a menu that celebrates the flavors of the Andaman Islands. After lunch, you have some free time to do any last-minute shopping or to simply relax by the beach, soaking in the island vibes.

As the sun sets on your Andaman adventure, head to Fortune Resort Bay Island - Mandalay Restaurant & Lounge Bar for a grand farewell dinner. Enjoy the culinary delights and the warm hospitality, reminiscing about the highlights of your trip. End the evening with a cultural performance at the restaurant, a perfect way to bid adieu to the Andaman Islands.