Anjuna Adventure and Culinary Delights Itinerary

Embark on a journey to Dudhsagar Waterfalls, experiencing the majestic cascade and the surrounding lush greenery. Have a picnic breakfast at the site.

Visit a local spice plantation for a guided tour, learning about the region's spices. Enjoy a traditional Goan lunch as part of the experience.

Return to Anjuna and relax at your hotel before heading out for a seafood dinner at Anand Seafood Restaurant, known for its fresh catch of the day.

Take a half-day tour to Divar Island, immersing yourself in the local Goan village life. Enjoy a traditional Goan lunch on the island.

Return to the mainland and spend a leisurely afternoon at Anjuna Beach. You can try some water sports or simply relax by the sea.

Conclude your day with a sunset dinner cruise on the Mandovi River, including views of North Goa and Panjim. Indulge in a variety of dishes on board.

Begin your day with a heritage walk in Panaji's Latin Quarter, Fontainhas, exploring the colorful streets and historic architecture.

For lunch, head to the famous Thalassa Greek Taverna for a taste of the Mediterranean. Afterward, enjoy a 2-hour Mandovi River cruise.

Return to Anjuna and dine at the picturesque La Plage, known for its beachfront setting and French cuisine.

Delve into the spirituality of Goa with a visit to the Dudhsagar Falls, a place of natural beauty and religious significance.

Enjoy a final Goan meal at the Fisherman's Wharf, savoring the local flavors and seafood specialties. Spend the rest of the afternoon at leisure, perhaps shopping for souvenirs.

Conclude your trip with a memorable dinner at Antares Restaurant & Beach Club, known for its stunning views and contemporary cuisine. Reflect on your Anjuna adventures as you watch the sunset over the Arabian Sea.