Culinary Journey through Tamil Nadu Itinerary

Immerse yourself in the local culture with a visit to the Arakkonam Fort. Explore the historic site and learn about its significance in the region's history.

Enjoy a traditional Chettinad meal at Ponnusamy Hotel. Delight in the rich and aromatic flavors of Chettinad cuisine, known for its use of spices and fresh ingredients.

Take a leisurely walk around Arakkonam Lake, a serene spot to unwind and enjoy the natural beauty of the area.

Start your day with a refreshing cup of filter coffee at a local cafe. Enjoy the strong and aromatic flavors of this South Indian specialty.

Spend the afternoon exploring the nearby Kanchipuram, known for its exquisite silk sarees and ancient temples. Visit the Kanchi Kudil to experience the traditional architecture and lifestyle of the region.

Dine at Aryaas, a popular restaurant known for its wide range of South Indian delicacies. Try their dosa varieties and regional specialties.

Visit the bustling local market to experience the vibrant atmosphere and shop for fresh produce and local snacks.

Enjoy a barbecue feast at Barbeque Nation. Indulge in a wide array of grilled meats, seafood, and vegetarian options, accompanied by an assortment of sauces and condiments.

Take a stroll through the streets of Arakkonam and sample local street food such as bajjis, bondas, and chaats from the roadside vendors.

Treat yourself to a lavish breakfast at Taj Coromandel. Enjoy a spread of international and Indian dishes in a luxurious setting.

Explore the local temples and heritage sites, taking in the architectural marvels and historical significance of the region.

Conclude your culinary journey with a grand dinner at The Residency Towers - Main Street. Indulge in a fine dining experience with a curated menu of global and regional cuisines.