Culinary Delights of Arunachal Pradesh in 4 Days Itinerary

Start with breakfast at THE MARQUEE RESTOBAR, and then head to the serene Ganga Lake (Gyakar Sinyi) for a morning of tranquility amidst nature.

For lunch, savor the flavors at Banamo Kitchen and Bar. Post lunch, immerse yourself in the local culture at the State Museum, learning about the tribal heritage and art forms.

Enjoy a cultural performance over dinner at Naung Paa, known for its traditional ambiance and local delicacies. Wrap up the day with a visit to the vibrant Market, where you can shop for local crafts and souvenirs.

Begin with breakfast at Kori's, and then embark on a spiritual journey to the majestic Tawang Monastery, one of the largest monasteries in the world.

Rejuvenate with a delightful lunch at The Buffet, offering a spread of both local and international cuisines. Post lunch, explore the serene P.T.Tso Lake, also known as Madhuri Lake, surrounded by the beauty of the Eastern Himalayas.

Dine at Sango village, where you can enjoy the warmth of a traditional village setting and savor local tribal dishes. Conclude the day with a visit to the Tawang War Memorial, paying homage to the brave soldiers.

Enjoy breakfast at Mempho1962, and then gear up for an adventurous morning at Bum La Pass, a high-altitude mountain pass offering breathtaking views and a touch of borderland mystique.

For lunch, head to The Teico, known for its fusion cuisine and serene ambiance. Afterward, visit the Taktsang Gompa (Tiger's Den), a hidden gem nestled in the mountainside.

Conclude your Arunachal gastronomic journey with a sumptuous dinner at D-13 The Brothers bar cum restaurant, where you can relish a mix of local and continental dishes. Reflect on your trip as you enjoy the evening at leisure in the lap of the Himalayas.