Bay of Fires Adventure and Culinary Delights Itinerary

Enjoy a delightful breakfast at Family Bistro St Helens. Post breakfast, visit the Tasmanian Devil Unzoo (Taranna Wildlife Park) to observe these unique creatures in a natural setting. Learn about the conservation efforts and other native wildlife.

Have a leisurely lunch at Parkside Bar And Kitchen in St Helens. Afterward, take a cruise to Sarah Island and the Gordon River with guided commentary, immersing yourself in the convict history and the untouched wilderness.

Return to St Helens for dinner at the SOCIAL tasmania, where you can enjoy a vibrant atmosphere and a fusion of flavors. Reflect on the day's experiences and perhaps mingle with fellow travelers.

Begin with a delicious breakfast at Furneaux Restaurant & Comptoir in Bicheno. Post breakfast, visit the stunning Freycinet National Park, known for its pink granite peaks, secluded bays, and the famous Wineglass Bay. Take a guided walk or simply absorb the natural beauty.

Enjoy a gourmet lunch at Bayside Hotel in Bicheno, offering a range of fresh seafood and local specialties. Afterward, explore the marine life at the Bicheno Blowhole and the nearby rock pools, or relax at the town's beautiful beaches.

For dinner, return to the Bay of Fires and dine at The Bays Kitchen, where you can enjoy a menu inspired by the region's produce. As the sun sets, take a twilight walk along the beach, admiring the changing colors and the tranquility of the coast.

Have a fulfilling breakfast at Low Head Pilot Station Maritime Museum [26101], where you can also explore the maritime history of the area. After breakfast, head to the Gunns Plains Caves to witness the underground wonderland with its glow-worm lit grottoes and impressive formations.

Enjoy a light lunch at Platypus House [15500], where you can also observe these elusive monotremes in a unique indoor setting. Post lunch, take a scenic drive to the Leven Canyon, one of the deepest limestone gorges in Australia. Walk across the suspension bridge and marvel at the views.

Dine at Home Hill Devonport [25332], offering a blend of traditional and contemporary dishes. After dinner, take a stroll along the Devonport waterfront, enjoying the sea breeze and the views of the Bass Strait.

Enjoy a final breakfast at Cataract Gorge Reserve [3734] in Launceston, where you can dine amidst the natural beauty. After breakfast, take a walk through the reserve, exploring the stunning gorge, the suspension bridge, and the native flora and fauna.

Visit the nearby Tamar Valley, known for its wineries and vineyards. Take a wine tour, sampling some of the finest cool-climate wines and enjoying the picturesque countryside. Have a leisurely lunch at one of the winery restaurants, pairing your meal with the perfect glass of wine.

Conclude your trip with a memorable dinner at Stillwater Restaurant, housed in a historic 1830s flour mill. Indulge in modern Australian cuisine while overlooking the Tamar River. Raise a glass to the wonderful experiences of the trip and the beauty of Tasmania.