Ultimate 16-day Beijing Exploration with Culinary Delights Itinerary

Enjoy a serene morning at the Temple of Heaven (Tiantan), where you can witness or participate in traditional Chinese exercises. Have a light breakfast at the temple's surroundings.

Indulge in a vegetarian feast at King's Joy Vegetarian Restaurant before exploring the intricate architecture of the Lama Temple (Yonghegong), one of the largest and most important Tibetan Buddhist monasteries in the world.

For dinner, experience a modern twist on Chinese cuisine at Jing Yaa Tang, known for its contemporary approach to traditional dishes.

Begin your day with a European-style brunch at Capital M Beijing overlooking the city. Explore the unique art galleries and boutiques in the 798 Art District, a hub of contemporary art in Beijing.

After a creative morning, visit the National Museum of China (NAMOC) to delve into the rich history and culture of the country. Enjoy a late lunch at the museum's cafe.

For a cultural dining experience, head to Lost Heaven and savor the flavors of the ancient Tea Horse Road.

Explore the narrow alleyways of Beijing's hutongs and sample local street food at Mr. Shi's Dumplings. Visit the Bell and Drum Towers to learn about the city's timekeeping traditions.

Enjoy a leisurely lunch at Baoyuan Jiaozi Wu (Baoyuan Dumpling House) before taking a rickshaw tour of the hutongs. Visit a traditional courtyard home and interact with the local residents.

Dine at Din Tai Fung for a taste of authentic Taiwanese cuisine, known for its delectable xiaolongbao (soup dumplings).

Embark on a day trip to the Mutianyu Great Wall with a private transfer. Enjoy a scenic hike on this less crowded section of the wall and take in the breathtaking views.

Have a fulfilling lunch at Gubei Water Town, a charming ancient village near the Great Wall. Explore the cobblestone streets and traditional architecture.

Return to Beijing and relax with a hot pot dinner at Haidilao Hot Pot, a popular choice for a interactive dining experience.