A Culinary and Cultural Journey in Beijing Itinerary

Embark on a journey to the Mutianyu Great Wall with a private transfer. Spend the morning exploring this magnificent wonder and enjoy the breathtaking views.

For a late lunch, savor the local flavors at Black Sesame Kitchen, known for its farm-to-table concept. Afterward, take a leisurely Beijing Hutong Walk Food & Beer Tour at Hidden Restaurants to experience the traditional alleyways of Beijing.

Enjoy a cultural evening with the The Legend of Kung Fu Show followed by a cozy dinner at Dali Courtyard, a hidden gem in the hutongs.

Begin your day with a visit to the Temple of Heaven (Tiantan), where you can witness the local morning activities. Afterward, explore the art and history at the National Museum of China (NAMOC).

For a vegetarian feast, have lunch at King's Joy Vegetarian Restaurant, known for its innovative plant-based dishes. Spend the afternoon strolling through the 798 Art District, visiting galleries and boutiques.

Dine at TRB Hutong, a fine dining restaurant in a historic courtyard, offering a blend of French and European cuisine with a touch of Chinese influence.

Explore the Summer Palace (Yiheyuan) and its beautiful gardens, followed by a boat ride on Kunming Lake.

Enjoy a royal dining experience at Made in China, known for its contemporary Chinese cuisine. After lunch, visit the Beijing The Temple of Heaven Entry Ticket and witness the ancient rituals.

For dinner, taste the flavors of Yunnan at Lost Heaven, a restaurant that combines traditional cuisine with a modern twist.

Take a private tour to the Ming Tombs (Ming Shisan Ling) and the Sacred Way (Shenlu), exploring the imperial history of the Ming Dynasty.

Enjoy a late lunch at Siji Minfu Roast Duck Restaurant, another renowned spot for Peking Duck. Afterward, visit the Imperial Garden of the Palace Museum and the Meridian Gate (Wumen).

Dine at Hatsune Japanese Restaurant & Bar for a taste of authentic Japanese cuisine in the heart of Beijing.

Immerse yourself in the traditional art of tea at Lao She Teahouse, followed by a visit to the Lama Temple (Yonghegong), one of the largest and most important Tibetan Buddhist monasteries in the world.

For a late lunch, experience the interactive dining at Haidilao Hot Pot. Afterward, visit the 798 Art District to explore the contemporary art scene of Beijing.

Dine at Jing Yaa Tang, a restaurant known for its modern take on traditional Beijing cuisine, located in the luxurious Opposite House hotel.

Start your day with a visit to the Beijing National Stadium, also known as the Bird's Nest, and the Beijing National Aquatics Center, known as the Water Cube.

Enjoy a late lunch at Din Tai Fung, famous for its xiaolongbao (soup dumplings). Afterward, take a leisurely walk along Wangfujing Street (Wangfujing Dajie).

Dine at Green T. House Living, a unique dining concept that combines food, art, and design in a tranquil setting.

On your last day, take a relaxing morning walk around the Back Lakes (Hou Hai) area, enjoying the traditional architecture and serene atmosphere.

For your final meal in Beijing, savor the flavors of Sichuan cuisine at Baoyuan Jiaozi Wu (Baoyuan Dumpling House). After lunch, visit the Pearl Market (Hongqiao Market) for some last-minute shopping.

Conclude your culinary and cultural journey with a farewell dinner at Quanjude Roast Duck Restaurant, one of the oldest and most famous Peking Duck restaurants in Beijing.