Cultural Delights of Karnataka: Bengaluru, Mysuru, and Chikkamagalur Itinerary

Start your day with a breakfast at Sri Sagar (CTR), popularly known as CTR, and relish their signature dish, the benne masala dosa. Post breakfast, visit the iconic Mysore Palace (Mysuru Palace), the former seat of the Wodeyar Maharajas. Explore the opulent interiors and then take a short drive to the serene Chamundi Hill and Chamundeshwari Temple for a spiritual experience and panoramic views of Mysuru.

Enjoy a royal lunch at Karavalli - The Gateway Hotel, known for its coastal cuisine. After lunch, visit the tranquil Sri Jnanakshi Rajarajeshwari Temple and spend some time in prayer and reflection. Later, take a leisurely walk in the beautiful Srirangapatna, an island town with a rich historical and cultural heritage.

Head back to Mysuru and have a sumptuous dinner at The Only Place, a popular steakhouse. After dinner, if time permits, you can enjoy the vibrant atmosphere of the local market or relax with a pleasant evening walk in the city.

Begin your day with a hearty breakfast at The Fatty Bao - Asian Gastro Bar, offering a unique blend of Asian flavors. Post breakfast, embark on a scenic drive to the lush coffee plantations of Chikkamagalur. Enjoy the fresh air and the beautiful landscapes as you make your way to the Mullayanagiri, the highest peak in Karnataka. Take a short trek to the top for breathtaking views.

For lunch, stop at The Black Pearl, a restaurant known for its elegant ambiance and a wide range of culinary delights. After lunch, visit the serene Hebbe Falls and spend some time in the lap of nature. You can also explore the nearby Kemmanagundi, a hill station with beautiful gardens and waterfalls.

As the day winds down, enjoy a delightful dinner at Chianti Ristorante, offering an authentic Italian dining experience. Reflect on your Chikkamagalur journey over a fine meal and perhaps plan for a return to this serene destination in the future.