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Culinary Delights in Berhampur: A 2-Day Gastronomic Adventure Itinerary

Last updated: 2024 Jun 14

Exploring Local Flavors

Morning

Start your day with a traditional Odia breakfast at Hotel Nandan International. Try the delicious "Pakhala Bhata" (fermented rice) with a variety of accompaniments. After breakfast, head to the vibrant Berhampur City Market to explore the local produce and street food stalls.

Afternoon

For lunch, savor the flavors of Berhampur at Hotel Anarkali. Try the "Mutton Kasa" and "Chingudi Jhola" for a taste of authentic Odia cuisine. After lunch, visit the historical Gopalpur Beach to relax by the sea and enjoy the coastal breeze.

Evening

In the evening, indulge in a sumptuous dinner at Hotel Mayuree. Don't miss the "Chenna Poda" (cottage cheese dessert) for a sweet ending to your day. After dinner, take a leisurely walk around the beautiful Dhabaleshwar Temple and soak in the spiritual ambiance.

Bedtime

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Cultural and Culinary Fusion

Morning

Enjoy a hearty breakfast at Hotel The Crown before embarking on a cultural exploration. Visit the iconic Taratarini Temple, a sacred site dedicated to the Mother Goddess. Take in the serene surroundings and the panoramic view of the Rushikulya River.

Afternoon

For a midday meal, head to Hotel Surya Inn and try the "Chhena Puri" and "Mutton Curry." After lunch, take a short drive to the picturesque Taptapani Hot Springs for a relaxing soak in the natural thermal waters.

Evening

Conclude your culinary journey with a royal feast at Hotel Galaxy Inn. Indulge in the "Prawn Malai Curry" and "Rasabali" for a truly regal experience. After dinner, take a stroll through the lively Berhampur Silk City Market and admire the exquisite silk products.

Bedtime

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