undefined Itinerary

Start your day with a traditional Indian breakfast at Karim's, just a short walk from Jama Masjid. Feast on kebabs, biryanis, and other Mughlai delicacies that have been served for generations.

After exploring the Jama Masjid, head to Paranthe Wali Gali, a narrow street lined with shops selling parathas, a North Indian staple. Try the stuffed parathas, like aloo (potato) or paneer (cottage cheese).

For dinner, head to Al Jawahar, a restaurant that's been serving up Mughlai cuisine since 1948. Try their famous butter chicken or mutton korma.