A Culinary Journey Through Tuscany: 45 Days in Bibbiano and Beyond Itinerary

Start your day with a cappuccino and a freshly baked pastry at a nearby cafe.

Visit a local winery for a wine tasting session. Learn about the different varietals of the region.

Take a cooking class at Trattoria Dondino and prepare a traditional Tuscan meal with the guidance of expert chefs.

Enjoy a hearty breakfast at your accommodation.

Take a scenic drive through the Chianti countryside. Stop at charming villages along the way.

Dine at Osteria Le Panzanelle, a hidden gem known for its authentic Tuscan dishes and panoramic views.

Treat yourself to a relaxing spa treatment at a local wellness center.

After a rejuvenating morning, savor a light and healthy lunch at a nearby cafe.

Enjoy a quiet dinner at Osteria del Borgo, known for its tranquil ambiance and delectable cuisine.

Take a day trip to Siena and explore its historic center. Visit the Siena Cathedral and the Piazza del Campo.

Have a leisurely lunch at a local trattoria, savoring the flavors of Sienese cuisine.

Return to Bibbiano and dine at Ristorante Il Pozzo, a Michelin-starred restaurant known for its innovative dishes.

Embark on a scenic hike in the Tuscan hills, surrounded by vineyards and olive groves.

Enjoy a picnic lunch with local produce and wine.

Relax and unwind with a casual dinner at Osteria La Porta, known for its welcoming atmosphere and traditional Tuscan fare.

Spend the morning strolling through Bibbiano and picking up any last-minute souvenirs.

Enjoy a leisurely lunch at a local osteria, savoring the simple yet delicious flavors of the region.

Conclude your 45-day culinary journey with a memorable farewell dinner at Arnolfo, a world-renowned restaurant with breathtaking views and exquisite cuisine.