5-Day Singapore Extravaganza with Iconic Sights and Culinary Delights Itinerary

Enjoy a cultural breakfast at Tekka Centre in Little India. Afterward, explore the vibrant streets of Little India and immerse yourself in the rich Indian heritage.

Have a delightful lunch at Hawker Chan, home of the world's cheapest Michelin-starred meal. Post-lunch, take the Sentosa Cable Car Sky Pass to Sentosa Island and spend the afternoon at the various attractions such as Universal Studios Singapore and S.E.A. Aquarium.

As the sun sets, relax at Palawan Beach (Pulau Palawan), the southernmost point of continental Asia. Enjoy dinner at Old Chang Kee, famous for its curry puffs, before heading back to the mainland.

Begin your day with a hearty breakfast at Maxwell Food Centre, one of the best hawker centers in Singapore. After breakfast, take a morning stroll through the serene Singapore Botanical Garden & National Orchid Garden, a UNESCO World Heritage site.

For lunch, head to Lau Pa Sat, where you can enjoy a wide range of local and international cuisines. Afterward, visit the fascinating Jewel Changi Airport Canopy Park and experience the unique indoor waterfall, the Rain Vortex.

Dine at Tian Tian Hainanese Chicken Rice, known for serving one of the best chicken rice dishes in Singapore. Conclude your evening with a mesmerizing visit to the Night Safari, where you can witness nocturnal animals in their naturalistic habitats.

Start your day with a breakfast at Chinatown Complex Food Centre, then explore the historical and cultural landmarks of Singapore Chinatown. Visit the Thian Hock Keng Temple and the Buddha Tooth Relic Temple.

Enjoy a diverse range of hawker food for lunch at Amoy Street Food Centre. Afterward, take a guided tour of the city on a unique Duck Boat, which will take you on both land and water, showcasing the best of Singapore's landmarks.

Indulge in a private food tour with locals, Singapore Private Food Tour – 10 Tastings with Locals, where you'll get to taste a wide variety of Singaporean dishes and learn about the local food culture. It's a perfect way to end the day with a culinary adventure.

Enjoy a breakfast at Geylang Serai Market and Food Centre, known for its Malay and Indonesian delicacies. After breakfast, take a morning trip to the tranquil Ubin Island (Pulau Ubin), where you can explore the last kampong (village) in Singapore and enjoy the island's natural beauty.

Have a leisurely lunch at Song Fa Bak Kut Teh, famous for its tender pork ribs in a flavorful broth. Post-lunch, visit the serene Chek Jawa Wetlands on Pulau Ubin, home to a rich variety of coastal wildlife and ecosystems.

For your final dinner in Singapore, head to Maxwell Food Centre and savor the local delights. Afterward, take a relaxing evening stroll at Tanjong Beach on Sentosa Island, enjoying the sea breeze and reflecting on your amazing Singapore journey.