Culinary Delights in Cacoal, Rondônia: A 5-Day Gastronomic Journey Itinerary

Kick off your day with a visit to Picanha na Brasa for a Brazilian-style breakfast buffet, featuring an array of tropical fruits and regional delicacies.

Explore the natural beauty of the region with a visit to Lago do Limão, a serene lake where you can relax and enjoy the peaceful surroundings.

For dinner, head to Cantinho da Pizza and delight in their specialty pizzas, prepared with the freshest ingredients and a touch of local flair.

Start your day with a hearty breakfast at Sabor & Cia, known for its delicious morning spread and friendly service.

Immerse yourself in the history of Cacoal by visiting the Museu Histórico de Cacoal, where you can learn about the cultural heritage of the region.

Enjoy a classic Brazilian rodízio experience at Bom Sabor Restaurante, where you can sample a wide range of local dishes in a lively and welcoming atmosphere.

Start your day with a visit to Churrascaria Boi na Brasa for a Brazilian breakfast with a twist, featuring Italian-inspired pastries and breads.

Spend the afternoon exploring the nearby city of Pimenta Bueno, where you can enjoy the local sights and sounds, as well as a delicious lunch at a recommended spot.

Return to Cacoal for dinner at Restaurante e Pizzaria La Bella Italia, where you can enjoy authentic Italian cuisine in a cozy and inviting setting.

Enjoy a leisurely breakfast at Restaurante e Pizzaria Toscana, where you can savor the flavors of Tuscany in the heart of Cacoal.

Take a day trip to Ji-Paraná, where you can explore the city and enjoy a delightful lunch at a recommended restaurant.

Conclude your culinary adventure with a sumptuous dinner at Churrascaria Espeto de Ouro, known for its excellent service and a wide selection of grilled meats and sides.