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Culinary Delights in Kozhikode: A 3-Day Gastronomic Journey Itinerary

Last updated: 2024 Jun 14

Flavors of Tradition

Morning

Begin your culinary adventure with a traditional Keralan breakfast at Hotel Copper Folia. Indulge in steaming hot idlis, dosas, and appams with a variety of chutneys and sambar.

Afternoon

After breakfast, visit the historic Kozhikode Beach and take a leisurely walk along the sandy shores. For lunch, savor the authentic Malabar cuisine at Salkara Restaurant, known for its biryanis and seafood delicacies.

Evening

In the evening, explore the bustling streets of Kozhikode and visit the iconic SM Street for some shopping. For dinner, head to Bombay Hotel and relish their delectable range of North Indian dishes.

Bedtime

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Spices and Aromas

Morning

Start your day with a visit to the Sweet Meat Street, a paradise for those with a sweet tooth. Enjoy a variety of traditional Keralan sweets and snacks.

Afternoon

Post your sweet indulgence, take a trip to the Mishkal Mosque, an architectural marvel. For lunch, experience the rich flavors of Malabar cuisine at Zain's Hotel.

Evening

As the sun sets, unwind at the serene Kallayi Beach. For dinner, head to Hotel Alakapuri and savor their famous Malabar dishes.

Bedtime

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Culinary Heritage

Morning

Explore the Malabar House, a living museum that showcases the rich cultural heritage of the region.

Afternoon

For lunch, enjoy the traditional Malabar thali at Kingsbay Restaurant. Afterward, visit the Kappad Beach, where Vasco da Gama first set foot in India.

Evening

Conclude your gastronomic journey with a grand dinner at Rahmath Hotel, known for its authentic Malabar cuisine.

Bedtime

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