Ultimate Gastronomic Journey in Santiago de Compostela Itinerary

Enjoy a relaxed morning with a leisurely breakfast at O Dezaseis, a cozy spot with a local vibe. Afterward, indulge in a Santiago wines, liqueur, Tapas tasting, Live music experience to discover the rich oenological heritage of the region.

For lunch, head to Culler de Pau, a gastronomic gem known for its creative dishes and stunning views. In the afternoon, take a scenic drive to the coast for a From Santiago Finisterre, Muxia & Costa da Morte Excursion, exploring the rugged beauty of the Costa da Morte.

Return to Santiago and unwind with a relaxing massage treatment at Santiago de Compostela Massage Treatment. For dinner, enjoy a seafood feast at Casa Marcelo, a top spot for fresh and innovative seafood dishes.

Begin your day with a hearty breakfast at Restaurante Abastos 2.0, a favorite among locals. Then, set off on a From Santiago Rias Baixas Galicia Seafood & Wine Day Tour to explore the stunning Rias Baixas region.

Enjoy a seafood lunch at a local restaurant in the Rias Baixas. Afterward, visit the Monastery of San Martiño Pinario (Mosteiro de San Martiño Pinario), a magnificent example of Spanish Baroque architecture.

Return to Santiago in the evening and take a leisurely walk in the Alameda Park. For dinner, experience the culinary artistry of Culler de Pau, a two-Michelin-starred restaurant known for its avant-garde cuisine.

Enjoy a relaxed morning with breakfast at A Tafona, a gastronomic institution in Santiago. Then, embark on a From Santiago Tour to Cathedral Beach, Asturias, and Pancha to witness the stunning Playa de las Catedrales.

Have a picnic lunch on the beach, enjoying the natural beauty of the surroundings. Afterward, visit the Cape Finisterre (Cabo Finisterre), known as the "End of the World" for its dramatic cliffs and seascapes.

Return to Santiago in the evening and dine at O Dezaseis, a cozy restaurant with a focus on traditional Galician cuisine. After dinner, take a leisurely walk through the streets of the Old Town, soaking in the atmosphere of this historic city.

On your last day, enjoy a leisurely breakfast at Casa Marcelo, savoring the final flavors of Galicia. Take a final stroll through the Old Town, picking up any last-minute souvenirs.

For lunch, indulge in a traditional Galician meal at A Tafona, a perfect way to bid farewell to the culinary delights of the region. Spend the afternoon at your leisure, perhaps revisiting some of your favorite spots in the city.

In the evening, embark on a Santiago Gastronomic Night Tour to sample a variety of local dishes and drinks. Conclude your trip with a memorable dinner, toasting to the wonderful experiences you've had in Santiago de Compostela.