5-Day Culinary Journey in Campo Grande, Brazil Itinerary

Begin your gastronomic adventure with a delightful breakfast at Restaurante e Churrascaria Estância Pantaneira, where you can savor local flavors. Afterward, take a morning stroll through the lush Park of the Nations Indigenous, admiring the indigenous art and nature.

For lunch, indulge in the mouthwatering churrasco at Restaurante e Churrascaria Galpão Crioulo. Post-lunch, immerse yourself in the cultural heritage of the region with a visit to the José Antônio Pereira Museum of Natural History, where you can explore exhibits on the Pantanal and its wildlife.

Dine at Restaurante e Churrascaria Los Pampas, known for its traditional Brazilian barbecue. Cap off the evening with a leisurely walk around the serene Lake Park, enjoying the city lights and the cool breeze.