Sardinia's Culinary and Coastal Delights Itinerary

Enjoy a hearty breakfast at Ristorante La Terrazza with panoramic views of the city. After breakfast, embark on a Cagliari Boat Tour with 4 Swim Stops, Snorkel, and Prosecco to experience the crystal-clear waters and hidden coves around Cagliari.

For a late lunch, head to Sa Cardiga e Su Schironi, a charming restaurant known for its traditional Sardinian dishes. Afterward, take a Cagliari Sella del Diavolo Boat Tour with Aperitif & Snacks to enjoy the stunning views of the Devil's Saddle promontory.

End your day with a sunset aperitif and prosecco on a Cagliari Sunset Boat Cruise with Aperitif and Prosecco. Relax and take in the beauty of the coastline before having a delightful dinner at La Lampara, a renowned seafood restaurant.

Start your day with a visit to the Molentargius - Saline Regional Park (Parco Naturale Regionale Molentargius - Saline) to see the flamingos in their natural habitat. Afterward, have a light breakfast at a local cafe.

Enjoy a guided tour of the Su Nuraxi, a UNESCO World Heritage site, and learn about the ancient Nuragic civilization. For lunch, try the traditional Sardinian dishes at Su Gologone, known for its authentic flavors.

Conclude your day with a Sardinia Winery Tour and Wine Tasting Experience at a local vineyard. Sample a variety of Sardinian wines and enjoy the peaceful countryside. For dinner, have a gastronomic experience at Trattoria da Riccardo, known for its regional cuisine.

Travel to the picturesque town of Villasimius, known for its stunning beaches. Spend the morning relaxing on the white sands of Spiaggia del Riso or Punta Molentis, and take a dip in the crystal-clear waters.

For a beachside lunch, enjoy fresh seafood at Il Rifugio del Pescatore, a renowned restaurant with a view. After lunch, you can explore the town or opt for water activities like snorkeling or kayaking.

Watch the sunset from Capo Carbonara, a beautiful cape near Villasimius. Then, have a seafood dinner at La Lampara, known for its delectable dishes and sea views.

Visit the Nora Archaeological Area (Area Archeologica di Nora), an ancient Phoenician city with well-preserved ruins. After the tour, have a light breakfast at a local cafe.

Explore the Casa Zapata Museum to learn about the history and culture of Sardinia. For lunch, enjoy a variety of local dishes at Ristorante Su Furriadroxu, known for its traditional Sardinian cuisine.

In the evening, take a leisurely stroll through the town of Pula and visit the Giovanni Lilliu Centre (Centro Giovanni Lilliu), a museum dedicated to the Nuragic civilization. For dinner, indulge in a fine dining experience at La Lampara, known for its seafood and Sardinian specialties.