Culinary Delights of Chapara: A 5-Day Gastronomic Journey Itinerary

Enjoy a leisurely breakfast at Hotel Sri Venkateswara Grand, known for its lavish spread of breakfast items ranging from traditional to continental.

Visit the picturesque Kolleru Lake, a haven for birdwatchers. Take a boat ride and witness the diverse avian species that inhabit the lake.

For dinner, relish the famous Hyderabadi biryani at Paradise Biryani. The aromatic flavors and tender meat will transport you to the royal kitchens of the Nizams.

Kickstart your day with a cup of freshly brewed coffee at Punugulu. Pair it with some crispy and flavorful punugulu for a delightful breakfast.

Explore the vibrant local markets of Chapara and shop for souvenirs and handicrafts. Immerse yourself in the bustling atmosphere and interact with the friendly locals.

Indulge in a lavish barbecue dinner at Barbeque Nation. Choose from a wide range of grilled meats, seafood, and vegetarian options, all cooked to perfection.

Start your day with a traditional Andhra breakfast at Ohri's Uppu. Enjoy the spicy and tangy flavors of the region in dishes like pesarattu and upma.

Visit the serene Manginapudi Beach and relax by the tranquil waters. Take a leisurely walk along the shore and enjoy the cool sea breeze.

For dinner, experience a culinary extravaganza at AB's - Absolute Barbecues. Feast on a wide array of grilled delicacies and delectable desserts in a lively ambience.

Conclude your gastronomic journey with a hearty breakfast at AB's - Absolute Barbecues. Enjoy a mix of Indian and international breakfast items to suit your palate.

Spend your final afternoon exploring the rich history of Chapara at the Kondapalli Fort. Learn about the region's past and admire the architectural marvels of the fort.

For your farewell dinner, dine at Barbeque Nation once more to relish your favorite grilled dishes and bid adieu to the flavors of Chapara.