undefined Itinerary

Start your day with a visit to the Sacred Valley of the Incas. Take a guided tour of the Pisac Market, where you can buy traditional handicrafts and souvenirs. Afterward, visit the Pisac archaeological site, known for its terraces, temples, and stunning views.

After lunch, continue your journey to the town of Ollantaytambo. Explore the Ollantaytambo ruins, an ancient Inca fortress and temple complex. Take a walk through the town's narrow streets and admire the Inca stonework. If time allows, you can also visit the nearby Moray ruins, a unique site with circular agricultural terraces.

In the evening, enjoy a delicious dinner at Hearts Cafe, a social enterprise that supports local communities. Try their specialty dishes made with organic, locally sourced ingredients.

Embark on a full-day excursion to the iconic Machu Picchu. Take an early morning train from Cusco to Aguas Calientes, the gateway to Machu Picchu. Upon arrival, take a bus up to the archaeological site and spend the morning exploring the ancient ruins. Marvel at the incredible engineering and breathtaking views of the surrounding mountains.

After exploring Machu Picchu, you can hike to the Sun Gate for another perspective of the site. Alternatively, visit the nearby Inca Bridge, a hidden gem offering stunning views of the mountains. In the afternoon, take the train back to Cusco.

Enjoy a well-deserved dinner at Chicha, a restaurant by renowned Peruvian chef Gastón Acurio. Indulge in traditional Peruvian dishes with a modern twist.

Take a day trip to the Rainbow Mountain, one of the most breathtaking natural wonders in Peru. Start your journey early in the morning and hike to the summit, where you'll be rewarded with panoramic views of the colorful striped mountain. Take your time to enjoy the stunning scenery and capture memorable photos.

After the hike, visit the nearby Red Valley, known for its striking red rock formations. Take a leisurely walk through the valley and soak in the unique landscape. On your way back to Cusco, stop by a local community to learn about their traditional way of life and enjoy a home-cooked lunch.

In the evening, relax and unwind at the Limbus Restobar. This trendy rooftop bar offers panoramic views of the city and serves a variety of cocktails and Peruvian fusion cuisine.

Explore the Maras salt mines, a unique salt production site that dates back to Inca times. Take a guided tour and learn about the traditional methods used to extract salt. Afterward, visit the nearby Maras village and immerse yourself in the local culture.

In the afternoon, visit the nearby Moray ruins, a fascinating Inca site with circular terraces. Take your time to explore the site and marvel at the engineering ingenuity of the Incas. Afterward, head back to Cusco and spend the rest of the afternoon exploring the city's vibrant markets and shops.

Enjoy a final dinner at Chicha por Gastón Acurio, another one of Gastón Acurio's renowned restaurants. Indulge in his innovative take on Peruvian cuisine and savor the flavors of the Andes.