A Culinary and Natural Adventure in Christchurch Itinerary

Indulge in a relaxed breakfast at Little High Eatery, offering a variety of cuisines. Then, head to the Willowbank Wildlife Reserve for a unique opportunity to see native New Zealand wildlife.

For lunch, enjoy a picnic at the reserve or nearby. In the afternoon, take a scenic drive to the Waipara Valley for a wine tasting tour, visiting Waipara Springs Winery and Cafe, Pegasus Bay Winery and Restaurant, and Torlesse Wines.

Conclude the day with a relaxed dinner at King of Snake, known for its Asian fusion cuisine. Afterward, take a leisurely evening walk around the city center.

Enjoy a hearty breakfast at Bacon Bros, a popular spot for meat lovers. Then, embark on a day trip to Arthur's Pass National Park, experiencing the stunning alpine scenery and a provided lunch.

Return to Christchurch in the afternoon and take a leisurely walk around the Transitional Cathedral (Cardboard Cathedral) and the vibrant Cashel Street. For a late lunch or early dinner, try the innovative dishes at 27 Steps Bistro & Bar.

Relax in the evening with a dinner at The Monday Room, known for its cozy atmosphere and seasonal menu. Afterward, you can explore the local bars and nightlife.

For your final day, enjoy a special breakfast at Twenty Seven Steps, a hidden gem in the city. Then, embark on a day tour to Mount Cook & Lake Tekapo, experiencing the breathtaking landscapes and a provided lunch.

Take in the beauty of Lake Tekapo and visit the iconic Church of the Good Shepherd. Enjoy a late afternoon tea at the charming The Bicycle Thief before heading back to Christchurch.

Conclude your culinary journey with a farewell dinner at Inati, known for its modern New Zealand cuisine and unique dining experience. Reflect on your adventures in Christchurch and savor the last moments of your trip.