undefined Itinerary

Visit the Pinacoteca Provinciale di Bari, a museum that houses an impressive collection of art from the 11th to the 19th centuries. Admire works by local artists like Francesco Paolo Michetti, as well as pieces by Italian masters like Caravaggio and Titian.

Walk along the Lungomare Nazario Sauro, a beautiful promenade that runs along the seafront. Stop at one of the many seaside cafés for a refreshing drink and a snack, and take in the views of the crystal-clear water.

For dinner, head to Antichi Sapori, a cozy family-run restaurant that specializes in traditional Puglian cuisine. Savor dishes like orecchiette with broccoli rabe and sausage, and finish with a slice of homemade tiramisu.

Take a stroll through the Mercato Coperto, a bustling indoor market that offers a wide variety of fresh produce, meats, cheeses, and more. Sample some of the local specialties, like burrata and taralli, and pick up some ingredients for a picnic lunch.

Spend the afternoon exploring the winding streets of the historic center, and take in the beautiful architecture and charming atmosphere. Don’t miss the Piazza del Ferrarese, a lively square that is home to many cafés and gelato shops.

For dinner, head to La Cecchina, a rustic restaurant that serves up delicious homemade pasta dishes and other traditional Puglian fare. Be sure to try the burrata-filled ravioli, a local specialty.

Take a day trip to the nearby town of Alberobello, a UNESCO World Heritage Site known for its unique trulli houses. Explore the charming streets and alleyways, and stop in at one of the many artisan shops to pick up some souvenirs.

Drive to the nearby town of Polignano a Mare, a picturesque seaside town that is known for its stunning cliffs and crystal-clear water. Spend the afternoon lounging on the beach, or take a boat tour to explore the sea caves.

End your day with dinner at Ristorante Pasha, a chic restaurant that offers a fusion of Mediterranean and Middle Eastern flavors. Savor dishes like lamb kebabs and grilled eggplant, and enjoy the trendy atmosphere.

Spend the morning relaxing on the beach, and take in the beautiful views of the Adriatic Sea. Pack a picnic lunch and enjoy some of the local specialties, like fresh seafood and mozzarella di bufala.

Take a cooking class at La Cucina di Tonia, a charming cooking school that specializes in Puglian cuisine. Learn how to make dishes like orecchiette pasta and stuffed eggplant, and enjoy a delicious meal with your fellow students.

For your final dinner in Citta Vecchia, head to Osteria al Duomo, a cozy restaurant that offers a range of traditional Puglian dishes. Be sure to try the polpo alla pignata, a local specialty made with octopus stewed in a clay pot.