Culinary and Sailing Delights in Paros and Naxos Itinerary

Indulge in a leisurely breakfast at Nikos Taverna, a charming seaside restaurant. After breakfast, embark on a Paros Island Horseback Riding Adventure to explore the island's beauty from a different perspective.

For lunch, enjoy a traditional Greek meal at To Psaraki, known for its authentic flavors. Spend the afternoon wandering through the narrow streets of Parikia and visit the historic Panagia Ekatontapiliani.

Dine at the renowned Selene, a Michelin-starred restaurant, for a gastronomic experience. After dinner, take a leisurely stroll along the waterfront and enjoy the vibrant nightlife of Paros.

Enjoy a relaxed breakfast at 1800 Restaurant, known for its stunning views of the sea. After breakfast, set off on a Paros Antiparos Full-Day Sailing Cruise with Lunch & Drinks and explore the nearby islands.

Delight in a delicious seafood lunch on board the yacht. Spend the afternoon swimming and snorkeling in the crystal-clear waters of the Aegean Sea.

As the sun sets, return to Paros and have a casual dinner at Mama's House, enjoying the laid-back atmosphere and traditional Greek hospitality.

Take a morning ferry to Naxos and have a hearty breakfast at Selene, known for its modern take on traditional Greek cuisine. After breakfast, visit the iconic Portara, the ancient marble gate overlooking the sea.

For lunch, savor the flavors of Naxian cuisine at 1800 Restaurant, known for its local ingredients and creative dishes. Spend the afternoon exploring the charming streets of Naxos Town and visit the Archaeological Museum of Naxos.

Enjoy a romantic dinner at 1800 Restaurant, where you can taste a variety of local dishes in a beautiful setting. After dinner, take a leisurely walk along the waterfront and soak in the enchanting atmosphere of Naxos.

Start your day with a leisurely breakfast at Avli Tou Thodori, a beachfront restaurant known for its fresh seafood. After breakfast, embark on a Naxos Catamaran Cruise and Snorkeling with Lunch & Drinks and explore the hidden coves and beaches of Naxos.

Enjoy a delicious lunch on board the catamaran and spend the afternoon swimming and sunbathing. Visit the stunning Alyko Beach and relax in the tranquil surroundings.

Conclude the day with a casual dinner at Nikos Taverna, a family-owned restaurant with a warm and welcoming atmosphere. Try their traditional Greek dishes and enjoy the hospitality of the owners.

On your last day, return to Paros on a morning ferry and have a final breakfast at To Psaraki, reminiscing about your island adventures. Spend the morning shopping for souvenirs and gifts in the charming boutiques of Naoussa.

For lunch, enjoy a relaxed meal at Kounelas Fish Tavern, savoring the flavors of the sea. After lunch, take a leisurely walk along the waterfront and visit the Folklore Museum of Naoussa.

Conclude your culinary journey with a farewell dinner at Selene, where you can enjoy a tasting menu of traditional and innovative Greek dishes. Raise a glass to the memories of your time in the Cyclades and the flavors that will stay with you.