Golden Triangle & Amritsar: 4-Day Cultural Journey Itinerary

Start with a serene visit to the Swaminarayan Akshardham, and then proceed to the tranquil Lotus Temple (Bahá'í House of Worship). Enjoy a light breakfast at My Bar Square, known for its morning refreshments.

Post breakfast, explore the historical Red Fort (Lal Qila) and delve into the Mughal history. For lunch, indulge in the royal cuisine at FIO - Cookhouse & Bar, located in a heritage building with a beautiful ambiance.

Witness the architectural marvel of the Humayun's Tomb, and then take a leisurely walk in the serene Lodhi Gardens. Conclude your day with a sumptuous dinner at Big Banana Restaurant and Bar, offering a wide range of international dishes.

Travel to Agra and start your day with the mesmerizing view of the Taj Mahal at sunrise. After the visit, enjoy a hearty breakfast at 38 Barracks Restaurant and Bar, known for its elegant ambiance and delectable food.

Explore the grandeur of the Agra Fort and immerse yourself in the history of the Mughal era. For lunch, enjoy a royal dining experience at Delly Belly Lounge Bar, offering a blend of Indian and international cuisines.

Visit the exquisite Tomb of I'timad-ud-Daulah, often referred to as the "Baby Taj." End your day with a delightful dinner at Only Bar Restaurant, known for its rooftop dining and a wide range of culinary delights.

Begin your day with a visit to the spiritual heart of Amritsar, the Golden Temple (Harmandir Sahib). Partake in the serene atmosphere and the community kitchen (langar). Have breakfast at the langar, experiencing the humility and equality of the Sikh tradition.

After the Golden Temple, visit the historical Jallianwala Bagh to pay respects to the martyrs. For lunch, enjoy the local flavors at Bunta Bar Live, known for its innovative cocktails and fusion cuisine.

Witness the patriotic fervor at the Wagah Border during the Beating Retreat Ceremony. Conclude your Amritsar journey with a traditional Punjabi dinner at King Bar & Restaurant, offering a regal ambiance and authentic dishes.