A Taste of Tunisia: 3-Day Culinary and Cultural Journey Itinerary

Indulge in a leisurely breakfast with a view at Le Golfe, a seaside restaurant known for its fresh seafood. After breakfast, embark on a Carthage Guided Bike Tour of the Archaeological Site to explore the ancient ruins and learn about the history of this UNESCO World Heritage Site.

For lunch, enjoy a Mediterranean feast at Le Grand Bleu, a popular restaurant overlooking the sea. In the afternoon, take a short drive to the picturesque village of Sidi Bou Said. Explore the blue and white streets, visit art galleries, and enjoy panoramic views of the Mediterranean.

As the sun sets, have a drink at the iconic Café des Nattes, a traditional cafe with a relaxed atmosphere. For dinner, experience fine dining at La Villa Didon, a luxury restaurant offering a blend of Tunisian and international cuisine.

Start your day with a rich Tunisian coffee at L'Escargot, a cozy cafe in the Medina. Afterward, discover the traditional craftsmanship of the city with a Walking Tour of the Medina. Visit local artisans, explore the souks, and shop for unique souvenirs.

Enjoy a leisurely lunch at La Salle a Manger, a hidden gem known for its fresh and seasonal menu. In the afternoon, take a guided tour of the From Tunis Half-Day Tour to Carthage and Sidi Bou Said to gain a deeper insight into the history and culture of the region.

For your final evening in Tunis, dine at El Ali, a family-owned restaurant that has been serving traditional Tunisian dishes for generations. After dinner, take a sunset walk along the beach and reflect on your memorable journey through the flavors and heritage of Tunisia.