Culinary Delights of Diyarbakır and Beyond Itinerary

Start your day with a hearty breakfast at Sümer Döner Salonu, known for its delicious döner kebabs. After breakfast, visit the Diyarbakır Grand Mosque and immerse yourself in the rich history and architecture of this iconic landmark.

For lunch, try the famous baklava and künefe at Gaziantepli Hasan Usta Baklava & Künefe Salonu. Afterward, explore the Diyarbakır Museum of Archaeology and discover the region's ancient past through its impressive collection of artifacts.

Enjoy a traditional Diyarbakır dinner at Çardaklı Et Lokantası, where you can sample a variety of local meat dishes. After dinner, take a leisurely walk through the bustling streets of the old town and soak in the atmosphere of this historic city.

Travel to the nearby city of Mardin and start your day with a visit to the Mardin Old City, where you can explore the narrow streets and admire the stunning architecture of the historic buildings.

For lunch, try the local specialties at Mardinli Restoran, known for its authentic Mardin cuisine. Afterward, visit the Deyrulzafaran Monastery, a UNESCO World Heritage Site, and learn about the region's religious and cultural heritage.

Enjoy a dinner with a view at Kral Sofrasi, a rooftop restaurant offering panoramic views of the city. After dinner, take a leisurely walk along the city walls and enjoy the breathtaking sunset over the Mesopotamian plains.

Travel to Gaziantep, known as the culinary capital of Turkey, and start your day with a visit to the Zincirli Bedesten, a historic covered bazaar where you can shop for local handicrafts and spices.

For lunch, indulge in the famous Gaziantep cuisine at Ciğeristanbul, where you can try the city's renowned liver dishes. Afterward, visit the Zeugma Mosaic Museum and admire the impressive collection of ancient mosaics.

Enjoy a traditional Gaziantep dinner at Beyran Evi, where you can taste the city's signature dish, beyran soup. After dinner, take a walk through the bustling streets of the city center and experience the vibrant nightlife.

On your last day in Diyarbakır, enjoy a leisurely breakfast at Beyran Evi and savor the flavors of the city one last time. After breakfast, take a guided tour of the Hevsel Gardens, a UNESCO World Heritage Site, and learn about the region's agricultural traditions.

For lunch, try the famous liver kebabs at Ciğeristanbul. Afterward, visit the Diyarbakır Ziya Gökalp Museum and learn about the life and work of the prominent Kurdish poet and philosopher.

End your culinary journey with a farewell dinner at Diyarbakır Çiğ Köftecisi, where you can enjoy the city's signature dish one last time. After dinner, take a relaxing evening walk along the city walls and reflect on your unforgettable experience in Diyarbakır.