undefined Itinerary

Start your day by visiting Bran Castle , also known as Dracula's Castle. Explore the medieval fortress and learn about its connection to Bram Stoker's famous novel.

Afterward, head to the nearby city of Brasov and visit the Black Church , a Gothic-style church with an impressive collection of religious artifacts. Take a stroll through the historic center and admire the colorful buildings.

For dinner, try traditional Romanian dishes at a local restaurant in Brasov. Don't miss out on trying sarmale (cabbage rolls) and mamaliga (polenta).

Take a day trip to the city of Sibiu, known for its well-preserved medieval architecture. Visit the Brukenthal National Museum , one of Romania's oldest museums, and explore its extensive art collection.

Wander through the narrow streets of the historic center and discover the Council Tower , offering panoramic views of the city. Visit the Evangelical Cathedral , an impressive Gothic-style church.

Enjoy a traditional Romanian dinner at a local restaurant in Sibiu. Try dishes such as mici (grilled minced meat rolls) and cozonac (sweet bread).

Start your day by visiting the Turda Salt Mine , a unique underground attraction. Explore the salt mine and take a boat ride on the underground lake.

Head to the Apuseni Natural Park and hike to the Scarisoara Ice Cave . Marvel at the ice formations inside the cave and learn about its geological significance.

End your day by enjoying a traditional Romanian meal at a local restaurant near the Apuseni Mountains. Try dishes such as ciorba de burta (tripe soup) and papanasi (fried doughnuts with sour cream and jam).

Take a day trip to the city of Cluj-Napoca and visit the Cluj-Napoca Botanical Garden . Explore the diverse plant species and enjoy a peaceful walk in nature.

Visit the Cluj-Napoca Art Museum and admire its collection of Romanian and European art. Take a stroll through the Central Park and relax by the lake.

For dinner, try traditional Transylvanian cuisine at a local restaurant in Cluj-Napoca. Don't miss out on trying paprikash (chicken stew) and kurtos kalacs (chimney cake).