Art, Cuisine, and Nature in Florence: A 4-Day Itinerary Itinerary

Begin your day with a cappuccino at Caffè Rivoire, a historic cafe in Piazza della Signoria. Visit the Accademia Gallery (Galleria dell'Accademia) to see Michelangelo's David.

For lunch, enjoy a classic margherita pizza at Gusta Pizza, a favorite among locals. Spend the afternoon exploring the Pitti Palace (Palazzo Pitti) and the Boboli Gardens.

Indulge in a gourmet dining experience at Enoteca Pinchiorri, a three-Michelin-starred restaurant known for its exquisite wine selection and innovative cuisine.

Enjoy a relaxed breakfast at Ditta Artigianale, a popular spot for coffee enthusiasts. Then, take a day trip to the medieval town of San Gimignano, known for its well-preserved tower houses.

For lunch, savor the local specialties at Borgo Antico Firenze, a trattoria with a cozy atmosphere. Explore the Castle of Meleto (Castello di Meleto) and the surrounding vineyards.

Return to Florence and have dinner at Cantinetta Antinori, a historic wine bar and restaurant owned by the renowned Antinori family.

Start your day with a hearty breakfast at Il Pizzaiuolo, known for its authentic Neapolitan pizza. Then, take a guided tour of the Chianti Region, visiting vineyards and enjoying wine tastings.

Have a leisurely lunch at All'Antico Vinaio, a popular panini shop. Afterward, explore the Castle of Brolio (Castello di Brolio) and its beautiful gardens.

Conclude your trip with a farewell dinner at Buca Lapi, a historic restaurant known for its bistecca alla fiorentina and underground wine cellar.