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A Gastronomic Journey in Drôme, France Itinerary
Last updated: 2024 Jun 14Truffle Hunting and Michelin Star Dining
Morning
Start your day with a truffle hunting experience in the charming village of Roussillon. Learn about the fascinating tradition of truffle hunting with a local guide and their trained truffle dog.
Afternoon
After the truffle hunting, indulge in a gourmet lunch at the renowned Maison Pic, a 3 Michelin star restaurant in Valence. Enjoy the exquisite creations of Chef Anne-Sophie Pic.
Evening
In the evening, savor a delightful dinner at Le Clair de la Plume, a Michelin-starred restaurant in Grignan known for its creative and seasonal cuisine.
Bedtime
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Vineyard Tour and Traditional Fare
Morning
Explore the vineyards of Drôme with a guided tour and wine tasting at a local winery. Learn about the winemaking process and enjoy the picturesque views of the vineyards.
Afternoon
For lunch, experience authentic Provençal cuisine at La Cachette, a charming restaurant in Dieulefit known for its use of local ingredients and traditional recipes.
Evening
End your day with a dinner at Le Mas de Lily Rose, a hidden gem in the countryside offering a menu that highlights the flavors of the region.
Bedtime
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Culinary Workshops and Fine Dining
Morning
Participate in a cooking or pastry workshop at Le Castel du Mont Boisé, a beautiful castle hotel in Montboucher-sur-Jabron. Learn the secrets of French cuisine from skilled chefs.
Afternoon
Enjoy a leisurely lunch at L'Auberge de Montvendre, a traditional restaurant with a focus on local and seasonal ingredients.
Evening
Conclude your culinary journey with a memorable dinner at Les Hospitaliers, a Michelin-starred restaurant in Le Poët-Laval known for its elegant setting and exceptional food.
Bedtime
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