Culinary and Cultural Delights of Tbilisi in 5 Days Itinerary

Indulge in a delightful breakfast at Culinarium Khasheria, known for its farm-to-table concept. Then, embark on a full-day tour to the Kakheti wine region, visiting the picturesque town of Signaghi and the renowned Château Mukhrani for wine tastings.

Enjoy a traditional Georgian feast at Pasanauri, famous for its khachapuri. After lunch, continue your wine exploration with visits to local wineries, such as Pheasant's Tears Winery, known for its qvevri wines.

For dinner, experience the charm of a Georgian supra (feast) at Machakhela, where you can enjoy live music and a vibrant atmosphere. End the day with a leisurely walk in the romantic streets of Signaghi.

Start your day with a hearty breakfast at Puri Guliani, a local favorite for its freshly baked bread. Then, take a cable car ride to the Mtatsminda Park to enjoy panoramic views of the city.

For lunch, head to Ezo, a restaurant known for its traditional Georgian dishes with a modern twist. In the afternoon, visit the Open Air Museum of Ethnography to learn about Georgia's rich cultural heritage.

Dine at Keto and Kote, a restaurant housed in a historic building, offering a cozy ambiance and a menu of classic Georgian cuisine. After dinner, take a leisurely walk in the charming streets of the old town.

Enjoy a leisurely breakfast at Azarphesha, known for its delicious pastries and coffee. Then, take a guided tour to the ancient capital of Mtskheta, visiting the Svetitskhoveli Cathedral and the Jvari Monastery.

Have a traditional Georgian lunch at Samikitno, a restaurant specializing in local cuisine. Afterward, explore the ancient rock-hewn town of Uplistsikhe with a knowledgeable guide.

For dinner, experience the flavors of a supra at Pasanauri, where you can enjoy a variety of Georgian dishes in a traditional setting. After dinner, relax at a local wine bar and savor some of Georgia's finest wines.

On your last day, enjoy a leisurely breakfast at Puri Guliani and take a final stroll through the charming streets of the old town. Visit the Dry Bridge Market to pick up some unique souvenirs.

For lunch, savor the flavors of Georgia at Barbarestan, a restaurant offering a modern twist on classic dishes. Afterward, take a relaxing sulfur bath at the Abanotubani.

End your trip with a memorable dinner at Keto and Kote, where you can enjoy a variety of traditional Georgian dishes in a cozy and welcoming atmosphere. Raise a toast to your time in Tbilisi and the unforgettable experiences you've had.