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undefined Itinerary

Last updated: 2024 Jun 14

Morning
Start your day in Gerês with a hike to one of the most iconic waterfalls in the region, Cascata do Arado. The trail offers stunning views of the surrounding mountains and the cascading waterfall itself is a sight to behold. Don't forget to bring your swimsuit as there are natural pools where you can take a refreshing dip.
Afternoon
After your hike, head to the nearby Pedra Bela viewpoint for panoramic vistas of the Gerês mountains and the Cávado River. Take in the breathtaking scenery and enjoy a picnic lunch surrounded by nature.
Evening
In the evening, treat yourself to a traditional Portuguese dinner at Restaurante Lurdes Capela. This family-run restaurant serves delicious regional dishes such as bacalhau à bras (codfish) and cozido à portuguesa (Portuguese stew). Don't forget to try the local Vinho Verde wine.
Bedtime
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Morning
Explore the historic village of Castro Laboreiro, located in the heart of the Peneda-Gerês National Park. Wander through its narrow streets and admire the traditional granite houses. Visit the Castro Laboreiro Castle, which dates back to the 10th century, and learn about the region's rich history.
Afternoon
After visiting the village, embark on a jeep safari to discover the wild beauty of Gerês. This off-road adventure will take you through rugged landscapes, dense forests, and pristine rivers. Keep an eye out for the famous Garrano horses, a native breed that roams freely in the park.
Evening
End your day with a traditional Galician dinner at Restaurante O Miradouro. This cozy restaurant specializes in Galician cuisine, with dishes like pulpo a la gallega (Galician-style octopus) and empanada de bacalhau (codfish pie). Enjoy your meal while taking in the panoramic views of the surrounding mountains.
Bedtime
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Morning
Experience the tranquility of Gerês by visiting the peaceful Caniçada Reservoir. Take a boat ride on the crystal-clear waters and marvel at the stunning landscape. If you're feeling adventurous, you can also try water sports such as kayaking or paddleboarding.
Afternoon
After your time on the water, head to the spa town of Gerês and indulge in a relaxing thermal bath at the Termas do Gerês. These natural hot springs are known for their therapeutic properties and offer a rejuvenating experience.
Evening
For dinner, visit Restaurante Abocanhado, a charming restaurant that specializes in local cuisine. Try the regional delicacies such as arroz de cabidela (rice with chicken blood) or the famous Gerês trout. Finish off your meal with a glass of local aguardente, a traditional Portuguese brandy.
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Morning
Embark on a scenic drive through the Gerês mountains, stopping at viewpoints along the way to admire the breathtaking vistas. Don't miss the Miradouro da Pedra Bela, which offers panoramic views of the Gerês waterfalls and the surrounding valleys.
Afternoon
Visit the Vila do Gerês, a picturesque village known for its thermal baths and charming architecture. Explore the narrow streets lined with traditional houses and browse the local shops for souvenirs. Don't forget to try the local pastries, such as the famous Gerês sponge cake.
Evening
Enjoy a traditional Portuguese dinner at Restaurante O Abocanhado, known for its cozy atmosphere and hearty dishes. Try the roasted goat or the bacalhau com natas (codfish with cream) for a truly authentic culinary experience.
Bedtime
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Morning
Start your day with a visit to the São Bento da Porta Aberta Sanctuary, one of the most important religious sites in northern Portugal. Explore the beautiful church and enjoy the peaceful atmosphere. Take a moment to light a candle and make a wish.
Afternoon
After your visit to the sanctuary, go on a horseback riding adventure through the Gerês countryside. Experience the beauty of the park from a different perspective as you ride through meadows, forests, and streams. This activity is suitable for all levels of experience.
Evening
End your day with a meal at Restaurante O Brandeiro, a rustic restaurant that serves traditional Portuguese cuisine. Try the arroz de pato (duck rice) or the cozido à portuguesa (Portuguese stew) for a hearty and delicious dinner.
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