undefined Itinerary

Visit the Tachineputa No Yakata, a museum showcasing the towering Tachineputa floats used in the neighboring Goshogawara Tachineputa Festival.

Take a hike at Mt. Iwaki, the highest mountain in Aomori Prefecture, for stunning views of the surrounding wilderness. For something less strenuous, visit the Aomori Museum of Art and see works by famous artists such as Pablo Picasso and Yayoi Kusama.

Enjoy a casual dinner at Warasse Nebuta, a restaurant serving traditional Aomori cuisine such as grilled chicken and fish, and don't miss the chance to try the region's famous apple cider.

Spend your morning at the Ashino Park, a beautiful park filled with seasonal flowers and foliage. You can also visit the nearby Ashino Onsen, a hot spring town featuring outdoor baths with views of the surrounding mountains.

Head to the Oirase Gorge, a stunning natural wonder with crystal clear streams and waterfalls. Take a leisurely hike along the gorge's walking trail and enjoy the serene surroundings.

Dine at Kaisen Misaki, a seafood restaurant serving fresh catches from the Sea of Japan. Don't miss the chance to try the famous Aomori scallops.

Explore the Kanagi Tanabata Festival Museum, a museum dedicated to the Tanabata Festival, where you can learn about the history and traditions of this colorful summer festival.

Take a trip to the Seibien, a beautifully landscaped Japanese garden featuring a large pond, streams, and waterfalls.

Enjoy a casual dinner at Shichirin-Yaki Ichimatsu, a restaurant specializing in grilled meat and vegetables cooked on tabletop charcoal grills.

Visit the Aomori Nebuta Museum, a museum dedicated to the Nebuta Festival featuring large illuminated floats similar to the Neputa Festival.

Take a stroll through the Furukawa Fish Market, a bustling market selling fresh seafood and local specialties. You can also take a cooking class and learn how to prepare traditional Aomori dishes.

End your trip with a dinner at Ajidokoro Takeda, a cozy restaurant serving local Aomori cuisine such as seafood rice bowls and grilled fish.